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Editorial: Emerging unconventional plants for derived food products and ingredients.
Front Nutr. 2024 Feb 23;11:1373439. doi: 10.3389/fnut.2024.1373439. eCollection 2024.
Front Nutr. 2024.
PMID: 38463941
Free PMC article.
No abstract available.
Exploring the Impacts of Sorghum (Sorghum bicolor L. Moench) Germination on the Flour's Nutritional, Chemical, Bioactive, and Technological Properties.
Salvati D, Paschoalinotto BH, Mandim F, Ferreira ICFR, Steinmacher NC, Pereira C, Dias MI.
Salvati D, et al. Among authors: steinmacher nc.
Foods. 2024 Feb 3;13(3):491. doi: 10.3390/foods13030491.
Foods. 2024.
PMID: 38338626
Free PMC article.
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