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Four ways blue foods can help achieve food system ambitions across nations.
Crona BI, Wassénius E, Jonell M, Koehn JZ, Short R, Tigchelaar M, Daw TM, Golden CD, Gephart JA, Allison EH, Bush SR, Cao L, Cheung WWL, DeClerck F, Fanzo J, Gelcich S, Kishore A, Halpern BS, Hicks CC, Leape JP, Little DC, Micheli F, Naylor RL, Phillips M, Selig ER, Springmann M, Sumaila UR, Troell M, Thilsted SH, Wabnitz CCC. Crona BI, et al. Among authors: micheli f. Nature. 2023 Apr;616(7955):104-112. doi: 10.1038/s41586-023-05737-x. Epub 2023 Feb 22. Nature. 2023. PMID: 36813964 Free PMC article.
A global map of human impact on marine ecosystems.
Halpern BS, Walbridge S, Selkoe KA, Kappel CV, Micheli F, D'Agrosa C, Bruno JF, Casey KS, Ebert C, Fox HE, Fujita R, Heinemann D, Lenihan HS, Madin EM, Perry MT, Selig ER, Spalding M, Steneck R, Watson R. Halpern BS, et al. Among authors: micheli f. Science. 2008 Feb 15;319(5865):948-52. doi: 10.1126/science.1149345. Science. 2008. PMID: 18276889
Recent pace of change in human impact on the world's ocean.
Halpern BS, Frazier M, Afflerbach J, Lowndes JS, Micheli F, O'Hara C, Scarborough C, Selkoe KA. Halpern BS, et al. Among authors: micheli f. Sci Rep. 2019 Aug 12;9(1):11609. doi: 10.1038/s41598-019-47201-9. Sci Rep. 2019. PMID: 31406130 Free PMC article.
Synergistic interactions among growing stressors increase risk to an Arctic ecosystem.
Arrigo KR, van Dijken GL, Cameron MA, van der Grient J, Wedding LM, Hazen L, Leape J, Leonard G, Merkl A, Micheli F, Mills MM, Monismith S, Ouellette NT, Zivian A, Levi M, Bailey RM. Arrigo KR, et al. Among authors: micheli f. Nat Commun. 2020 Dec 7;11(1):6255. doi: 10.1038/s41467-020-19899-z. Nat Commun. 2020. PMID: 33288746 Free PMC article.
WTO must ban harmful fisheries subsidies.
Sumaila UR, Skerritt DJ, Schuhbauer A, Villasante S, Cisneros-Montemayor AM, Sinan H, Burnside D, Abdallah PR, Abe K, Addo KA, Adelsheim J, Adewumi IJ, Adeyemo OK, Adger N, Adotey J, Advani S, Afrin Z, Aheto D, Akintola SL, Akpalu W, Alam L, Alava JJ, Allison EH, Amon DJ, Anderies JM, Anderson CM, Andrews E, Angelini R, Anna Z, Antweiler W, Arizi EK, Armitage D, Arthur RI, Asare N, Asche F, Asiedu B, Asuquo F, Badmus L, Bailey M, Ban N, Barbier EB, Barley S, Barnes C, Barrett S, Basurto X, Belhabib D, Bennett E, Bennett NJ, Benzaken D, Blasiak R, Bohorquez JJ, Bordehore C, Bornarel V, Boyd DR, Breitburg D, Brooks C, Brotz L, Campbell D, Cannon S, Cao L, Cardenas Campo JC, Carpenter S, Carpenter G, Carson RT, Carvalho AR, Castrejón M, Caveen AJ, Chabi MN, Chan KMA, Chapin FS, Charles T, Cheung W, Christensen V, Chuku EO, Church T, Clark C, Clarke TM, Cojocaru AL, Copeland B, Crawford B, Crépin AS, Crowder LB, Cury P, Cutting AN, Daily GC, Da-Rocha JM, Das A, de la Puente S, de Zeeuw A, Deikumah SKS, Deith M, Dewitte B, Doubleday N, Duarte CM, Dulvy NK, Eddy T, Efford M, Ehrlich PR, Elsler LG, Fakoya KA, Falaye AE, Fanzo J, Fitzsimmons C, Flaaten O, Florko KRN, Aviles MF, Folke C, F… See abstract for full author list ➔ Sumaila UR, et al. Among authors: micheli f. Science. 2021 Oct 29;374(6567):544. doi: 10.1126/science.abm1680. Epub 2021 Oct 28. Science. 2021. PMID: 34709891 No abstract available.
Harnessing the diversity of small-scale actors is key to the future of aquatic food systems.
Short RE, Gelcich S, Little DC, Micheli F, Allison EH, Basurto X, Belton B, Brugere C, Bush SR, Cao L, Crona B, Cohen PJ, Defeo O, Edwards P, Ferguson CE, Franz N, Golden CD, Halpern BS, Hazen L, Hicks C, Johnson D, Kaminski AM, Mangubhai S, Naylor RL, Reantaso M, Sumaila UR, Thilsted SH, Tigchelaar M, Wabnitz CCC, Zhang W. Short RE, et al. Among authors: micheli f. Nat Food. 2021 Sep;2(9):733-741. doi: 10.1038/s43016-021-00363-0. Epub 2021 Sep 15. Nat Food. 2021. PMID: 37117475
663 results