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In vitro antioxidant, anticholinesterase and antimicrobial activity studies on three Agaricus species with fatty acid compositions and iron contents: a comparative study on the three most edible mushrooms.
Food Chem Toxicol. 2011 Jun;49(6):1353-60. doi: 10.1016/j.fct.2011.03.019. Epub 2011 Mar 17.
Food Chem Toxicol. 2011.
PMID: 21419821
Precipitation and characterization of CaCO3 of Bacillus amyloliquefaciens U17 strain producing urease and carbonic anhydrase.
Tepe M, Arslan Ş, Koralay T, Mercan Doğan N.
Tepe M, et al. Among authors: mercan dogan n.
Turk J Biol. 2019 Jun 13;43(3):198-208. doi: 10.3906/biy-1901-56. eCollection 2019.
Turk J Biol. 2019.
PMID: 31320818
Free PMC article.
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[Cloning, Expression, and Characterization of Novel Laccase Enzyme from Native Bacillus subtilis Strain OH67].
Hajipour O, Mercan Dogan N, Dincer S, Norizadehazehkand M.
Hajipour O, et al. Among authors: mercan dogan n.
Mol Biol (Mosk). 2020 Jul-Aug;54(4):680-687. doi: 10.31857/S0026898420040060.
Mol Biol (Mosk). 2020.
PMID: 32799230
Free article.
Russian.
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