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Thermostable allergens in canned fish: Evaluating risks for fish allergy.
Taki AC, Ruethers T, Nugraha R, Karnaneedi S, Williamson NA, Nie S, Leeming MG, Mehr SS, Campbell DE, Lopata AL. Taki AC, et al. Among authors: mehr ss. Allergy. 2023 Dec;78(12):3221-3234. doi: 10.1111/all.15864. Epub 2023 Aug 31. Allergy. 2023. PMID: 37650248 Free PMC article.
Expanding the allergen repertoire of salmon and catfish.
Ruethers T, Taki AC, Karnaneedi S, Nie S, Kalic T, Dai D, Daduang S, Leeming M, Williamson NA, Breiteneder H, Mehr SS, Kamath SD, Campbell DE, Lopata AL. Ruethers T, et al. Among authors: mehr ss. Allergy. 2021 May;76(5):1443-1453. doi: 10.1111/all.14574. Epub 2020 Oct 15. Allergy. 2021. PMID: 32860256
Variability of allergens in commercial fish extracts for skin prick testing.
Ruethers T, Taki AC, Nugraha R, Cao TT, Koeberl M, Kamath SD, Williamson NA, O'Callaghan S, Nie S, Mehr SS, Campbell DE, Lopata AL. Ruethers T, et al. Among authors: mehr ss. Allergy. 2019 Jul;74(7):1352-1363. doi: 10.1111/all.13748. Epub 2019 Apr 15. Allergy. 2019. PMID: 30762884
Characterization of Ras k 1 a novel major allergen in Indian mackerel and identification of parvalbumin as the major fish allergen in 33 Asia-Pacific fish species.
Ruethers T, Raith M, Sharp MF, Koeberl M, Stephen JN, Nugraha R, Le TTK, Quirce S, Nguyen HXM, Kamath SD, Mehr SS, Campbell DE, Bridges CR, Taki AC, Swoboda I, Lopata AL. Ruethers T, et al. Among authors: mehr ss. Clin Exp Allergy. 2018 Apr;48(4):452-463. doi: 10.1111/cea.13069. Epub 2018 Jan 15. Clin Exp Allergy. 2018. PMID: 29193486
Non-IgE-mediated gastrointestinal food allergy.
Nowak-Węgrzyn A, Katz Y, Mehr SS, Koletzko S. Nowak-Węgrzyn A, et al. Among authors: mehr ss. J Allergy Clin Immunol. 2015 May;135(5):1114-24. doi: 10.1016/j.jaci.2015.03.025. J Allergy Clin Immunol. 2015. PMID: 25956013 Review.
18 results