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NIH Workshop Report: sensory nutrition and disease.
Reed DR, Alhadeff AL, Beauchamp GK, Chaudhari N, Duffy VB, Dus M, Fontanini A, Glendinning JI, Green BG, Joseph PV, Kyriazis GA, Lyte M, Maruvada P, McGann JP, McLaughlin JT, Moran TH, Murphy C, Noble EE, Pepino MY, Pluznick JL, Rother KI, Saez E, Spector AC, Sternini C, Mattes RD. Reed DR, et al. Among authors: mclaughlin jt. Am J Clin Nutr. 2021 Jan 4;113(1):232-245. doi: 10.1093/ajcn/nqaa302. Am J Clin Nutr. 2021. PMID: 33300030 Free PMC article.
The brain-gut axis in health and disease.
McLaughlin J. McLaughlin J. J R Coll Physicians Lond. 2000 Sep-Oct;34(5):475-7. J R Coll Physicians Lond. 2000. PMID: 11077663 Free PMC article. No abstract available.
119 results