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Evaluation of Community Restaurants Linked to Government Food and Nutrition Safety Programs: A Scope Review.
Foods. 2023 Nov 2;12(21):4009. doi: 10.3390/foods12214009.
Foods. 2023.
PMID: 37959128
Free PMC article.
Review.
Evaluation of the Effectiveness of Brazilian Community Restaurants for the Dimension of Low-Income People Access to Food.
Sousa MS, Teixeira CSS, Souza JC, Costa PRF, Zandonadi RP, Botelho RBA, Han H, Raposo A, Ariza-Montes A, Araya-Castillo L, Akutsu RCCA.
Sousa MS, et al.
Nutrients. 2021 Jul 31;13(8):2671. doi: 10.3390/nu13082671.
Nutrients. 2021.
PMID: 34444831
Free PMC article.
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