Masumoto S - Search Results

1

Flavan-3-ol/Procyanidin Metabolomics in Rat Urine Using HPLC-Quadrupole TOF/MS.

Masumoto S, Aoki S, Miura T, Shoji T. Masumoto S, et al. Mol Nutr Food Res. 2018 Oct;62(19):e1700867. doi: 10.1002/mnfr.201700867. Epub 2018 Apr 20. Mol Nutr Food Res. 2018. PMID: 29577618

2

Procyanidin trimers to pentamers fractionated from apple inhibit melanogenesis in B16 mouse melanoma cells.

Shoji T, Masumoto S, Moriichi N, Kobori M, Kanda T, Shinmoto H, Tsushida T. Shoji T, et al. Among authors: masumoto s. J Agric Food Chem. 2005 Jul 27;53(15):6105-11. doi: 10.1021/jf050418m. J Agric Food Chem. 2005. PMID: 16029003

3

Apple (Malus pumila) procyanidins fractionated according to the degree of polymerization using normal-phase chromatography and characterized by HPLC-ESI/MS and MALDI-TOF/MS.

Shoji T, Masumoto S, Moriichi N, Kanda T, Ohtake Y. Shoji T, et al. Among authors: masumoto s. J Chromatogr A. 2006 Jan 13;1102(1-2):206-13. doi: 10.1016/j.chroma.2005.10.065. Epub 2005 Nov 28. J Chromatogr A. 2006. PMID: 16313915

4

Apple procyanidin oligomers absorption in rats after oral administration: analysis of procyanidins in plasma using the porter method and high-performance liquid chromatography/tandem mass spectrometry.

Shoji T, Masumoto S, Moriichi N, Akiyama H, Kanda T, Ohtake Y, Goda Y. Shoji T, et al. Among authors: masumoto s. J Agric Food Chem. 2006 Feb 8;54(3):884-92. doi: 10.1021/jf052260b. J Agric Food Chem. 2006. PMID: 16448199

5

Chiral recognition of apple procyanidins by complexation with oxotitanium phthalocyanine.

Muranaka A, Yoshida K, Shoji T, Moriichi N, Masumoto S, Kanda T, Ohtake Y, Kobayashi N. Muranaka A, et al. Among authors: masumoto s. Org Lett. 2006 Jun 8;8(12):2447-50. doi: 10.1021/ol060312s. Org Lett. 2006. PMID: 16737285

6

Non-absorbable apple procyanidins prevent obesity associated with gut microbial and metabolomic changes.

Masumoto S, Terao A, Yamamoto Y, Mukai T, Miura T, Shoji T. Masumoto S, et al. Sci Rep. 2016 Aug 10;6:31208. doi: 10.1038/srep31208. Sci Rep. 2016. PMID: 27506289 Free PMC article.

7

Regression of atherosclerosis with apple procyanidins by activating the ATP-binding cassette subfamily A member 1 in a rabbit model.

Wang L, Fumoto T, Masumoto S, Shoji T, Miura T, Naraoka M, Matsuda N, Imaizumi T, Ohkuma H. Wang L, et al. Among authors: masumoto s. Atherosclerosis. 2017 Mar;258:56-64. doi: 10.1016/j.atherosclerosis.2017.01.032. Epub 2017 Jan 27. Atherosclerosis. 2017. PMID: 28196336

8

Administration of Apple Polyphenol Supplements for Skin Conditions in Healthy Women: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial.

Shoji T, Masumoto S, Moriichi N, Ohtake Y, Kanda T. Shoji T, et al. Among authors: masumoto s. Nutrients. 2020 Apr 13;12(4):1071. doi: 10.3390/nu12041071. Nutrients. 2020. PMID: 32294883 Free PMC article. Clinical Trial.

9

The Differences in the Flavan-3-ol and Procyanidin Contents of the Japanese 'Fuji' and 'Orin' Apples Using a Rapid Quantitative High-Performance Liquid Chromatography Method: Estimation of the Japanese Intake of Flavan-3-ols and Procyanidins from Apple as Case Study.

Shoji T, Obara M, Takahashi T, Masumoto S, Hirota H, Miura T. Shoji T, et al. Among authors: masumoto s. Foods. 2021 Jan 29;10(2):274. doi: 10.3390/foods10020274. Foods. 2021. PMID: 33573087 Free PMC article.

10

Mechanism of procyanidins for health functionality by improving the intestinal environment.

Shoji T, Masumoto S, Miura T. Shoji T, et al. Among authors: masumoto s. Biosci Biotechnol Biochem. 2024 Mar 22;88(4):345-351. doi: 10.1093/bbb/zbad174. Biosci Biotechnol Biochem. 2024. PMID: 38059864

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