Marín-Sáez J - Search Results

1

Gastrointestinal bioaccessibility and fiber mitigation of tropane alkaloids assessed on tea and cookies by in vitro digestion.

Marín-Sáez J, Lopez-Ruiz R, Ferreira IMPLVO, Cunha SC. Marín-Sáez J, et al. J Sci Food Agric. 2023 Aug 30;103(11):5539-5546. doi: 10.1002/jsfa.12627. Epub 2023 Apr 29. J Sci Food Agric. 2023. PMID: 37052200

2

Reliable determination of tropane alkaloids in cereal based baby foods coupling on-line spe to mass spectrometry avoiding chromatographic step.

Marín-Sáez J, Romero-González R, Garrido Frenich A. Marín-Sáez J, et al. Food Chem. 2019 Mar 1;275:746-753. doi: 10.1016/j.foodchem.2018.09.137. Epub 2018 Sep 24. Food Chem. 2019. PMID: 30724258

3

Effect of tea making and boiling processes on the degradation of tropane alkaloids in tea and pasta samples contaminated with Solanaceae seeds and coca leaf.

Marín-Sáez J, Romero-González R, Garrido Frenich A. Marín-Sáez J, et al. Food Chem. 2019 Jul 30;287:265-272. doi: 10.1016/j.foodchem.2019.02.091. Epub 2019 Feb 27. Food Chem. 2019. PMID: 30857698

4

Recent applications of chromatography for analysis of contaminants in cannabis products: a review.

López-Ruiz R, Marín-Sáez J, Garrido Frenich A, Romero-González R. López-Ruiz R, et al. Pest Manag Sci. 2022 Jan;78(1):19-29. doi: 10.1002/ps.6599. Epub 2021 Aug 23. Pest Manag Sci. 2022. PMID: 34390132 Review.

5

Critical Evaluation of Analytical Methods for the Determination of Anthropogenic Organic Contaminants in Edible Oils: An Overview of the Last Five Years.

López-Ruiz R, Marín-Sáez J, Prestes OD, Romero-González R, Garrido Frenich A. López-Ruiz R, et al. Crit Rev Anal Chem. 2023;53(8):1733-1747. doi: 10.1080/10408347.2022.2040352. Epub 2022 Feb 17. Crit Rev Anal Chem. 2023. PMID: 35175888 Review.

6

Looking beyond the Active Substance: Comprehensive Dissipation Study of Myclobutanil-Based Plant Protection Products in Tomatoes and Grapes Using Chromatographic Techniques Coupled to High-Resolution Mass Spectrometry.

Marín-Sáez J, López-Ruiz R, Romero-Gonzalez R, Garrido Frenich A, Zamora Rico I. Marín-Sáez J, et al. J Agric Food Chem. 2022 Jun 1;70(21):6385-6396. doi: 10.1021/acs.jafc.2c01767. Epub 2022 May 20. J Agric Food Chem. 2022. PMID: 35594365

7

Comprehensive Dissipation of Azadirachtin in Grapes and Tomatoes: The Effect of Bacillus thuringiensis and Tentative Identification of Unknown Metabolites.

Marín-Sáez J, López-Ruiz R, Romero-Gonzalez R, Garrido Frenich A. Marín-Sáez J, et al. J Agric Food Chem. 2023 Mar 22;71(11):4466-4476. doi: 10.1021/acs.jafc.2c07077. Epub 2023 Mar 7. J Agric Food Chem. 2023. PMID: 36881717

8

Uncovering the Dissipation of Chlorantraniliprole in Tomatoes: Identifying Transformation Products (TPs) and Coformulants in Greenhouse and Laboratory Studies by UHPLC-Q-Orbitrap-MS and GC-Q-Orbitrap-MS.

Maldonado-Reina AJ, López-Ruiz R, Marín Sáez J, Romero-González R, Marín-Membrive P, Garrido-Frenich A. Maldonado-Reina AJ, et al. Among authors: marin saez j. J Agric Food Chem. 2023 May 17;71(19):7230-7238. doi: 10.1021/acs.jafc.3c00816. Epub 2023 May 8. J Agric Food Chem. 2023. PMID: 37155707 Free PMC article.

9

Investigating the Impact of Dietary Fibers on Mycotoxin Bioaccessibility during In Vitro Biscuit Digestion and Metabolites Identification.

López-Ruiz R, Marin-Saez J, Cunha SC, Fernandes A, de Freitas V, Viegas O, Ferreira IMPLVO. López-Ruiz R, et al. Among authors: marin saez j. Foods. 2023 Aug 23;12(17):3175. doi: 10.3390/foods12173175. Foods. 2023. PMID: 37685107 Free PMC article.

10

Monitoring of Volatile Additives from Plant Protection Products in Tomatoes Using HS-SPME-GC-HRMS: Targeted and Suspect Approaches.

Marín-Sáez J, López-Ruiz R, Romero-Gonzalez R, Garrido Frenich A. Marín-Sáez J, et al. J Agric Food Chem. 2023 Oct 4;71(39):14192-14198. doi: 10.1021/acs.jafc.3c03280. Epub 2023 Sep 21. J Agric Food Chem. 2023. PMID: 37735156 Free PMC article.

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