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Year | Number of Results |
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2017 | 1 |
2020 | 1 |
2024 | 0 |
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Secondary Metabolites and Antioxidant Activity of the Solid-State Fermentation in Apple (Pirus malus L.) and Agave Mezcalero (Agave angustifolia H.) Bagasse.
J Fungi (Basel). 2020 Aug 18;6(3):137. doi: 10.3390/jof6030137.
J Fungi (Basel). 2020.
PMID: 32824632
Free PMC article.
Effect of electric field on the characteristics of crude avocado oil and virgin olive.
Ariza-Ortega JA, Del Socorro Cruz-Cansino N, Ramírez-Moreno E, Ramos-Cassellis ME, Castañeda-Antonio D, Betanzos-Cabrera G.
Ariza-Ortega JA, et al. Among authors: ramos cassellis me.
J Food Sci Technol. 2017 Jun;54(7):2166-2170. doi: 10.1007/s13197-017-2565-0. Epub 2017 Apr 27.
J Food Sci Technol. 2017.
PMID: 28720974
Free PMC article.
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