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Can Meat and Meat-Products Induce Oxidative Stress?
Macho-González A, Garcimartín A, López-Oliva ME, Bastida S, Benedí J, Ros G, Nieto G, Sánchez-Muniz FJ. Macho-González A, et al. Antioxidants (Basel). 2020 Jul 20;9(7):638. doi: 10.3390/antiox9070638. Antioxidants (Basel). 2020. PMID: 32698505 Free PMC article. Review.
Carob fruit extract-enriched meat improves pancreatic beta-cell dysfunction, hepatic insulin signaling and lipogenesis in late-stage type 2 diabetes mellitus model.
Macho-González A, López-Oliva ME, Merino JJ, García-Fernández RA, Garcimartín A, Redondo-Castillejo R, Bastida S, Sánchez-Muniz FJ, Benedí J. Macho-González A, et al. J Nutr Biochem. 2020 Oct;84:108461. doi: 10.1016/j.jnutbio.2020.108461. Epub 2020 Jul 4. J Nutr Biochem. 2020. PMID: 32739787
Functional Meat Products as Oxidative Stress Modulators: A Review.
Macho-González A, Bastida S, Garcimartín A, López-Oliva ME, González P, Benedí J, González-Muñoz MJ, Sánchez-Muniz FJ. Macho-González A, et al. Adv Nutr. 2021 Jul 30;12(4):1514-1539. doi: 10.1093/advances/nmaa182. Adv Nutr. 2021. PMID: 33578416 Free PMC article. Review.
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