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Developing a National Research Agenda to Support Healthy Food Retail.
Int J Environ Res Public Health. 2020 Nov 4;17(21):8141. doi: 10.3390/ijerph17218141.
Int J Environ Res Public Health. 2020.
PMID: 33158134
Free PMC article.
Developing a national research agenda to reduce consumption of sugar-sweetened beverages and increase safe water access and consumption among 0- to 5-year-olds: a mixed methods approach.
Duffy EW, Lott MM, Johnson EJ, Story MT.
Duffy EW, et al. Among authors: lott mm.
Public Health Nutr. 2020 Jan;23(1):22-33. doi: 10.1017/S1368980019002106. Epub 2019 Sep 5.
Public Health Nutr. 2020.
PMID: 31486348
Free PMC article.
Item in Clipboard
The School Food Environment and Obesity Prevention: Progress Over the Last Decade.
Welker E, Lott M, Story M.
Welker E, et al.
Curr Obes Rep. 2016 Jun;5(2):145-55. doi: 10.1007/s13679-016-0204-0.
Curr Obes Rep. 2016.
PMID: 27066793
Review.
Item in Clipboard
The School Nutrition and Meal Cost Study-I: Overview of Findings Related to Improving Diet Quality, Weight, and Disparities in US Children and Policy Implications.
Story M, Miller L, Lott M.
Story M, et al.
Nutrients. 2021 Apr 19;13(4):1357. doi: 10.3390/nu13041357.
Nutrients. 2021.
PMID: 33921570
Free PMC article.
Item in Clipboard
Integrating Healthy Eating into Evidence-Based Home Visiting Models: An Analysis of Programs and Opportunities for Dietetic Practice.
Welker EB, Lott MM, Sundermann JL, Bussel JB, Story MT.
Welker EB, et al. Among authors: lott mm.
J Acad Nutr Diet. 2019 Sep;119(9):1423-1436. doi: 10.1016/j.jand.2018.08.167. Epub 2018 Nov 8.
J Acad Nutr Diet. 2019.
PMID: 30415895
No abstract available.
Item in Clipboard
Strength of obesity prevention interventions in early care and education settings: A systematic review.
Ward DS, Welker E, Choate A, Henderson KE, Lott M, Tovar A, Wilson A, Sallis JF.
Ward DS, et al.
Prev Med. 2017 Feb;95 Suppl:S37-S52. doi: 10.1016/j.ypmed.2016.09.033. Epub 2016 Sep 28.
Prev Med. 2017.
PMID: 27693295
Review.
Item in Clipboard
Farm to institution: creating access to healthy local and regional foods.
Harris D, Lott M, Lakins V, Bowden B, Kimmons J.
Harris D, et al.
Adv Nutr. 2012 May 1;3(3):343-9. doi: 10.3945/an.111.001677.
Adv Nutr. 2012.
PMID: 22585910
Free PMC article.
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Nutrition and dietary habits of aging women.
OHLSON MA, JACKSON L, BOEK J, CEDERQUIST DC, BREWER WD, BROWN EG, TRAVER J, LOTT MM, MAYHEW M, DUNSING D, TOBEY H.
OHLSON MA, et al. Among authors: lott mm.
Am J Public Health Nations Health. 1950 Sep;40(9):1101-8. doi: 10.2105/ajph.40.9.1101.
Am J Public Health Nations Health. 1950.
PMID: 15432801
Free PMC article.
No abstract available.
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