Comprehensive identification of pathogenic microbes and antimicrobial resistance genes in food products using nanopore sequencing-based metagenomics.
Lee AW, Ng IC, Wong EY, Wong IT, Sze RP, Chan KY, So TY, Zhang Z, Ka-Yee Fung S, Choi-Ying Wong S, Tam WY, Lao HY, Lee LK, Leung JS, Chan CT, Ng TT, Zhang J, Chow FW, Leung PH, Siu GK.
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Food Microbiol. 2024 Aug;121:104493. doi: 10.1016/j.fm.2024.104493. Epub 2024 Mar 18.
Food Microbiol. 2024.
PMID: 38637066