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2013 | 1 |
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Use of asparaginase for acrylamide mitigation in coffee and its influence on the content of caffeine, chlorogenic acid, and caffeic acid.
Food Chem. 2021 Feb 15;338:128045. doi: 10.1016/j.foodchem.2020.128045. Epub 2020 Sep 9.
Food Chem. 2021.
PMID: 33091987
Efficient production of lignocellulolytic enzymes xylanase, β-xylosidase, ferulic acid esterase and β-glucosidase by the mutant strain Aspergillus awamori 2B.361 U2/1.
Gottschalk LM, de Sousa Paredes R, Teixeira RS, da Silva AS, da Silva Bon EP.
Gottschalk LM, et al.
Braz J Microbiol. 2013 Oct 30;44(2):569-76. doi: 10.1590/S1517-83822013000200037. eCollection 2013.
Braz J Microbiol. 2013.
PMID: 24294256
Free PMC article.
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Bioethanol from lignocelluloses: Status and perspectives in Brazil.
Soccol CR, Vandenberghe LP, Medeiros AB, Karp SG, Buckeridge M, Ramos LP, Pitarelo AP, Ferreira-Leitão V, Gottschalk LM, Ferrara MA, da Silva Bon EP, de Moraes LM, Araújo Jde A, Torres FA.
Soccol CR, et al. Among authors: gottschalk lm.
Bioresour Technol. 2010 Jul;101(13):4820-5. doi: 10.1016/j.biortech.2009.11.067.
Bioresour Technol. 2010.
PMID: 20022746
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