Kerr MA - Search Results

1

Nutrition policy: developing scientific recommendations for food-based dietary guidelines for older adults living independently in Ireland.

Lyons OC, Flynn MAT, Corish CA, Gibney ER, Kerr MA, McKenna MJ, McNulty H, McSorley EM, Nugent AP, O'Brien C, Ward M, Younger KM, Saul I. Lyons OC, et al. Among authors: kerr ma. Proc Nutr Soc. 2022 Mar;81(1):49-61. doi: 10.1017/S0029665122001008. Epub 2022 Mar 18. Proc Nutr Soc. 2022. PMID: 35301972 Review.

2

Determining bioavailability of food folates in a controlled intervention study.

Hannon-Fletcher MP, Armstrong NC, Scott JM, Pentieva K, Bradbury I, Ward M, Strain JJ, Dunn AA, Molloy AM, Kerr MA, McNulty H. Hannon-Fletcher MP, et al. Among authors: kerr ma. Am J Clin Nutr. 2004 Oct;80(4):911-8. doi: 10.1093/ajcn/80.4.911. Am J Clin Nutr. 2004. PMID: 15447898 Free article. Clinical Trial.

3

Snacking patterns among adolescents: a comparison of type, frequency and portion size between Britain in 1997 and Northern Ireland in 2005.

Kerr MA, Rennie KL, McCaffrey TA, Wallace JM, Hannon-Fletcher MP, Livingstone MB. Kerr MA, et al. Br J Nutr. 2009 Jan;101(1):122-31. doi: 10.1017/S0007114508994769. Epub 2008 Jun 5. Br J Nutr. 2009. PMID: 18533071

4

Kerr MA, Livingstone B, Bates CJ, Bradbury I, Scott JM, Ward M, Pentieva K, Mansoor MA, McNulty H. Kerr MA, et al. Pediatrics. 2009 Feb;123(2):627-35. doi: 10.1542/peds.2008-1049. Pediatrics. 2009. PMID: 19171631

5

Serving size guidance for consumers: is it effective?

Faulkner GP, Pourshahidi LK, Wallace JM, Kerr MA, McCrorie TA, Livingstone MB. Faulkner GP, et al. Among authors: kerr ma. Proc Nutr Soc. 2012 Nov;71(4):610-21. doi: 10.1017/S0029665112000766. Epub 2012 Aug 9. Proc Nutr Soc. 2012. PMID: 22877767 Review.

6

Influencing and modifying children's energy intake: the role of portion size and energy density.

Pourshahidi LK, Kerr MA, McCaffrey TA, Livingstone MB. Pourshahidi LK, et al. Among authors: kerr ma. Proc Nutr Soc. 2014 Aug;73(3):397-406. doi: 10.1017/S0029665114000615. Epub 2014 Jun 2. Proc Nutr Soc. 2014. PMID: 24886909 Review.

7

Food and the consumer: could labelling be the answer?

Kerr MA, McCann MT, Livingstone MB. Kerr MA, et al. Proc Nutr Soc. 2015 May;74(2):158-63. doi: 10.1017/S0029665115001676. Proc Nutr Soc. 2015. PMID: 25998678 Review.

8

An evaluation of portion size estimation aids: precision, ease of use and likelihood of future use.

Faulkner GP, Livingstone MB, Pourshahidi LK, Spence M, Dean M, O'Brien S, Gibney ER, Wallace JM, McCaffrey TA, Kerr MA. Faulkner GP, et al. Among authors: kerr ma. Public Health Nutr. 2016 Sep;19(13):2377-87. doi: 10.1017/S1368980016000082. Epub 2016 Feb 9. Public Health Nutr. 2016. PMID: 26857851 Free PMC article.

9

An evaluation of portion size estimation aids: Consumer perspectives on their effectiveness.

Faulkner GP, Livingstone MBE, Pourshahidi LK, Spence M, Dean M, O'Brien S, Gibney ER, Wallace JMW, McCaffrey TA, Kerr MA. Faulkner GP, et al. Among authors: kerr ma. Appetite. 2017 Jul 1;114:200-208. doi: 10.1016/j.appet.2017.03.027. Epub 2017 Mar 20. Appetite. 2017. PMID: 28336467

10

Breakfast Consumption in the UK: Patterns, Nutrient Intake and Diet Quality. A Study from the International Breakfast Research Initiative Group.

Gaal S, Kerr MA, Ward M, McNulty H, Livingstone MBE. Gaal S, et al. Among authors: kerr ma. Nutrients. 2018 Jul 30;10(8):999. doi: 10.3390/nu10080999. Nutrients. 2018. PMID: 30061542 Free PMC article.

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