Kapoor R - Search Results

1

Indigenous Foods to Address Malnutrition: An Inquiry into the Diets and Nutritional Status of Women in the Indigenous Community of Munda Tribes of Jharkhand, India.

Ghosh-Jerath S, Kapoor R, Bandhu A, Singh A, Downs S, Fanzo J. Ghosh-Jerath S, et al. Among authors: kapoor r. Curr Dev Nutr. 2022 Sep 13;6(9):nzac102. doi: 10.1093/cdn/nzac102. eCollection 2022 Sep. Curr Dev Nutr. 2022. PMID: 36110104 Free PMC article.

2

Leveraging Traditional Ecological Knowledge and Access to Nutrient-Rich Indigenous Foods to Help Achieve SDG 2: An Analysis of the Indigenous Foods of Sauria Paharias, a Vulnerable Tribal Community in Jharkhand, India.

Ghosh-Jerath S, Kapoor R, Singh A, Downs S, Barman S, Fanzo J. Ghosh-Jerath S, et al. Among authors: kapoor r. Front Nutr. 2020 Jun 2;7:61. doi: 10.3389/fnut.2020.00061. eCollection 2020. Front Nutr. 2020. PMID: 32582750 Free PMC article.

3

Agroforestry diversity, indigenous food consumption and nutritional outcomes in Sauria Paharia tribal women of Jharkhand, India.

Ghosh-Jerath S, Kapoor R, Singh A, Nilima, Downs S, Goldberg G, Fanzo J. Ghosh-Jerath S, et al. Among authors: kapoor r. Matern Child Nutr. 2021 Jan;17(1):e13052. doi: 10.1111/mcn.13052. Epub 2020 Jul 27. Matern Child Nutr. 2021. PMID: 32720415 Free PMC article.

4

Traditional Food Environment and Factors Affecting Indigenous Food Consumption in Munda Tribal Community of Jharkhand, India.

Ghosh-Jerath S, Kapoor R, Barman S, Singh G, Singh A, Downs S, Fanzo J. Ghosh-Jerath S, et al. Among authors: kapoor r. Front Nutr. 2021 Feb 1;7:600470. doi: 10.3389/fnut.2020.600470. eCollection 2020. Front Nutr. 2021. PMID: 33598474 Free PMC article.

5

Standardisation and application of a novel multiplex assay for estimating micronutrient status and inflammatory markers in women of Sauria Paharia and Santhal tribes of Jharkhand.

Singh A, Baalasubramanian S, Kalaivani M, Kapoor R, Bhagwat K, Ghosh-Jerath S. Singh A, et al. Among authors: kapoor r. Br J Nutr. 2022 Dec 28;128(12):2464-2479. doi: 10.1017/S0007114522000320. Epub 2022 Feb 4. Br J Nutr. 2022. PMID: 35115060 Free PMC article.

6

Effect of COVID-19 Pandemic on Food Systems and Determinants of Resilience in Indigenous Communities of Jharkhand State, India: A Serial Cross-Sectional Study.

Ghosh-Jerath S, Kapoor R, Dhasmana A, Singh A, Downs S, Ahmed S. Ghosh-Jerath S, et al. Among authors: kapoor r. Front Sustain Food Syst. 2022 Mar 24;6:724321. doi: 10.3389/fsufs.2022.724321. Front Sustain Food Syst. 2022. PMID: 35586613 Free PMC article.

7

Indigenous Foods of India: A Comprehensive Narrative Review of Nutritive Values, Antinutrient Content and Mineral Bioavailability of Traditional Foods Consumed by Indigenous Communities of India.

Kapoor R, Sabharwal M, Ghosh-Jerath S. Kapoor R, et al. Front Sustain Food Syst. 2022 Apr 28;6:696228. doi: 10.3389/fsufs.2022.696228. eCollection 2022 Apr 28. Front Sustain Food Syst. 2022. PMID: 35607508 Free PMC article.

8

Pathways of Climate Change Impact on Agroforestry, Food Consumption Pattern, and Dietary Diversity Among Indigenous Subsistence Farmers of Sauria Paharia Tribal Community of India: A Mixed Methods Study.

Ghosh-Jerath S, Kapoor R, Ghosh U, Singh A, Downs S, Fanzo J. Ghosh-Jerath S, et al. Among authors: kapoor r. Front Sustain Food Syst. 2021 Jun 17;5:667297. doi: 10.3389/fsufs.2021.667297. eCollection 2021 Jun 17. Front Sustain Food Syst. 2021. PMID: 35811836 Free PMC article.

9

Leveraging Nutrient-Rich Traditional Foods to Improve Diets among Indigenous Populations in India: Value Chain Analysis of Finger Millet and Kionaar Leaves.

Downs SM, Kapoor R, Merchant EV, Sullivan T, Singh G, Fanzo J, Ghosh-Jerath S. Downs SM, et al. Among authors: kapoor r. Foods. 2022 Nov 23;11(23):3774. doi: 10.3390/foods11233774. Foods. 2022. PMID: 36496581 Free PMC article.

10

Contribution of natural food environments to nutritional intake and biomarker status: insights from the women of indigenous santhal communities of Jharkhand, India.

Singh A, Dhasmana A, Bandhu A, Kapoor R, Baalasubramanian S, Ghosh-Jerath S. Singh A, et al. Among authors: kapoor r. BMC Nutr. 2023 Jan 27;9(1):20. doi: 10.1186/s40795-023-00669-1. BMC Nutr. 2023. PMID: 36707902 Free PMC article.

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