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Profiling of bacterial and fungal communities of Mexican cheeses by high throughput DNA sequencing.
Food Res Int. 2018 Nov;113:371-381. doi: 10.1016/j.foodres.2018.07.023. Epub 2018 Jul 17.
Food Res Int. 2018.
PMID: 30195531
A high-throughput DNA sequencing study of fecal bacteria of seven Mexican horse breeds.
Hernández-Quiroz F, Murugesan S, Flores-Rivas C, Piña-Escobedo A, Juárez-Hernández JI, García-Espitia M, Chávez-Carbajal A, Nirmalkar K, García-Mena J.
Hernández-Quiroz F, et al. Among authors: juarez hernandez ji.
Arch Microbiol. 2022 Jun 10;204(7):382. doi: 10.1007/s00203-022-03009-2.
Arch Microbiol. 2022.
PMID: 35687150
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