José A. Teixeira - Search Results

Year	Number of Results
2002	1
2003	1
2004	3
2005	3
2006	4
2007	5
2008	10
2009	10
2010	18
2011	22
2012	16
2013	10
2014	9
2015	14
2016	24
2017	21
2018	18
2019	17
2020	28
2021	22
2022	27
2023	30
2024	7

1

Chemical profiles and bioactivities of polyphenolic extracts of Lavandula stoechas L., Artemisia dracunculus L. and Ocimum basilicum L.

Silva BN, Cadavez V, Caleja C, Pereira E, Calhelha RC, Molina AK, Finimundy T, Kostić M, Soković M, Teixeira JA, Barros L, Gonzales-Barron U. Silva BN, et al. Food Chem. 2024 Apr 15;451:139308. doi: 10.1016/j.foodchem.2024.139308. Online ahead of print. Food Chem. 2024. PMID: 38688095

2

Comparison of Different Pretreatment Processes Envisaging the Potential Use of Food Waste as Microalgae Substrate.

Marques F, Pereira F, Machado L, Martins JT, Pereira RN, Costa MM, Genisheva Z, Pereira H, Vicente AA, Teixeira JA, Geada P. Marques F, et al. Among authors: teixeira ja. Foods. 2024 Mar 26;13(7):1018. doi: 10.3390/foods13071018. Foods. 2024. PMID: 38611325 Free PMC article.

3

Exploration of Polyphenols Extracted from Cytisus Plants and Their Potential Applications: A Review.

Ferreira-Sousa D, Genisheva Z, Rodríguez-Yoldi MJ, Gullón B, Costa CE, Teixeira JA, Botelho CM, Ferreira-Santos P. Ferreira-Sousa D, et al. Among authors: teixeira ja. Antioxidants (Basel). 2024 Feb 2;13(2):192. doi: 10.3390/antiox13020192. Antioxidants (Basel). 2024. PMID: 38397790 Free PMC article. Review.

4

Rhamnolipids: A biosurfactant for the development of lipid-based nanosystems for food applications.

Azevedo MA, Teixeira JA, Pastrana L, Cerqueira MA. Azevedo MA, et al. Among authors: teixeira ja. Compr Rev Food Sci Food Saf. 2024 Jan;23(1):e13252. doi: 10.1111/1541-4337.13252. Compr Rev Food Sci Food Saf. 2024. PMID: 38284602 Review.

5

Diversity of Microorganisms and Their Metabolites in Food.

Rocha JM, Kovacevik B, Veličkovska SK, Tamame M, Teixeira JA. Rocha JM, et al. Microorganisms. 2024 Jan 19;12(1):205. doi: 10.3390/microorganisms12010205. Microorganisms. 2024. PMID: 38276190 Free PMC article.

6

Modulation of Designed Gut Bacterial Communities by Prebiotics and the Impact of Their Metabolites on Intestinal Cells.

Roupar D, González A, Martins JT, Gonçalves DA, Teixeira JA, Botelho C, Nobre C. Roupar D, et al. Among authors: teixeira ja. Foods. 2023 Nov 22;12(23):4216. doi: 10.3390/foods12234216. Foods. 2023. PMID: 38231688 Free PMC article.

7

Lactic acid bacteria from artisanal raw goat milk cheeses: technological properties and antimicrobial potential.

Silva BN, Fernandes N, Carvalho L, Faria AS, Teixeira JA, Rodrigues C, Gonzales-Barron U, Cadavez V. Silva BN, et al. Ital J Food Saf. 2023 Oct 27;12(4):11559. doi: 10.4081/ijfs.2023.11559. eCollection 2023 Nov 9. Ital J Food Saf. 2023. PMID: 38116370 Free PMC article.

8

Loss of RAS Mutations in Liquid Biopsies of Patients With Multi-Treated Metastatic Colorectal Cancer.

Albuquerque J, Neto da Silva D, Padrão T, Leal-Costa L, Bizarro R, Correia J, Baptista C, Machete M, Prazeres G, Margarido I, Fernandes G, Simões P, Timóteo T, Lopes F, Godinho J, Moreira-Pinto J, Rodrigues T, Faria A, Pulido C, Cirnes L, Teixeira JA, Passos Coelho JL. Albuquerque J, et al. Among authors: teixeira ja. Oncologist. 2024 Mar 4;29(3):e337-e344. doi: 10.1093/oncolo/oyad299. Oncologist. 2024. PMID: 38071748 Free PMC article.

9

Red seaweed biorefinery: The influence of sequential extractions on the functional properties of extracted agars and porphyrans.

Gomes-Dias JS, Teixeira-Guedes CI, Teixeira JA, Rocha CMR. Gomes-Dias JS, et al. Among authors: teixeira ja. Int J Biol Macromol. 2024 Feb;257(Pt 1):128479. doi: 10.1016/j.ijbiomac.2023.128479. Epub 2023 Nov 30. Int J Biol Macromol. 2024. PMID: 38040161 Free article.

10

Mild Heat Treatment and Biopreservatives for Artisanal Raw Milk Cheeses: Reducing Microbial Spoilage and Extending Shelf-Life through Thermisation, Plant Extracts and Lactic Acid Bacteria.

Silva BN, Teixeira JA, Cadavez V, Gonzales-Barron U. Silva BN, et al. Foods. 2023 Aug 25;12(17):3206. doi: 10.3390/foods12173206. Foods. 2023. PMID: 37685139 Free PMC article. Review.

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