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Year | Number of Results |
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2012 | 1 |
2016 | 2 |
2020 | 1 |
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A review of nondairy kefir products: their characteristics and potential human health benefits.
Crit Rev Food Sci Nutr. 2022;62(6):1536-1552. doi: 10.1080/10408398.2020.1844140. Epub 2020 Nov 5.
Crit Rev Food Sci Nutr. 2022.
PMID: 33153292
Review.
Co-production of carbonic anhydrase and phycobiliproteins by Spirulina sp. and Synechococcus nidulans.
Ores JDC, Amarante MCA, Kalil SJ.
Ores JDC, et al.
Bioresour Technol. 2016 Nov;219:219-227. doi: 10.1016/j.biortech.2016.07.133. Epub 2016 Jul 30.
Bioresour Technol. 2016.
PMID: 27494103
Item in Clipboard
A Review of the Latest Advances in Encrypted Bioactive Peptides from Protein-Rich Waste.
Lemes AC, Sala L, Ores Jda C, Braga AR, Egea MB, Fernandes KF.
Lemes AC, et al. Among authors: ores jda c.
Int J Mol Sci. 2016 Jun 16;17(6):950. doi: 10.3390/ijms17060950.
Int J Mol Sci. 2016.
PMID: 27322241
Free PMC article.
Review.
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Purification of carbonic anhydrase from bovine erythrocytes and its application in the enzymic capture of carbon dioxide.
da Costa Ores J, Sala L, Cerveira GP, Kalil SJ.
da Costa Ores J, et al.
Chemosphere. 2012 Jun;88(2):255-9. doi: 10.1016/j.chemosphere.2012.03.059. Epub 2012 Apr 17.
Chemosphere. 2012.
PMID: 22513339
Free article.
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