Jang CH - Search Results

1

Fermented Soy Products: Beneficial Potential in Neurodegenerative Diseases.

Jang CH, Oh J, Lim JS, Kim HJ, Kim JS. Jang CH, et al. Foods. 2021 Mar 18;10(3):636. doi: 10.3390/foods10030636. Foods. 2021. PMID: 33803607 Free PMC article. Review.

2

Induction of detoxifying enzyme by sesquiterpenes present in Inula helenium.

Lim SS, Kim JR, Lim HA, Jang CH, Kim YK, Konishi T, Kim EJ, Park JH, Kim JS. Lim SS, et al. Among authors: jang ch. J Med Food. 2007 Sep;10(3):503-10. doi: 10.1089/jmf.2006.209. J Med Food. 2007. PMID: 17887945

3

PGK1 induction by a hydrogen peroxide treatment is suppressed by antioxidants in human colon carcinoma cells.

Jang CH, Lee IA, Ha YR, Lim J, Sung MK, Lee SJ, Kim JS. Jang CH, et al. Biosci Biotechnol Biochem. 2008 Jul;72(7):1799-808. doi: 10.1271/bbb.80079. Epub 2008 Jul 7. Biosci Biotechnol Biochem. 2008. PMID: 18603805 Free article.

4

Sterile Neutrino Search at the NEOS Experiment.

Ko YJ, Kim BR, Kim JY, Han BY, Jang CH, Jeon EJ, Joo KK, Kim HJ, Kim HS, Kim YD, Lee J, Lee JY, Lee MH, Oh YM, Park HK, Park HS, Park KS, Seo KM, Siyeon K, Sun GM; NEOS Collaboration. Ko YJ, et al. Among authors: jang ch. Phys Rev Lett. 2017 Mar 24;118(12):121802. doi: 10.1103/PhysRevLett.118.121802. Epub 2017 Mar 21. Phys Rev Lett. 2017. PMID: 28388195

5

Improved extraction of resveratrol and antioxidants from grape peel using heat and enzymatic treatments.

Averilla JN, Oh J, Wu Z, Liu KH, Jang CH, Kim HJ, Kim JS, Kim JS. Averilla JN, et al. Among authors: jang ch. J Sci Food Agric. 2019 Jun;99(8):4043-4053. doi: 10.1002/jsfa.9632. Epub 2019 Mar 19. J Sci Food Agric. 2019. PMID: 30737796

6

Soy-derived phytoalexins: mechanism of in vivo biological effectiveness in spite of their low bioavailability.

Oh J, Jang CH, Kim JS. Oh J, et al. Among authors: jang ch. Food Sci Biotechnol. 2018 Oct 25;28(1):1-6. doi: 10.1007/s10068-018-0498-7. eCollection 2019 Feb. Food Sci Biotechnol. 2018. PMID: 30815288 Free PMC article. Review.

7

Luteolin Shifts Oxaliplatin-Induced Cell Cycle Arrest at G₀/G₁ to Apoptosis in HCT116 Human Colorectal Carcinoma Cells.

Jang CH, Moon N, Oh J, Kim JS. Jang CH, et al. Nutrients. 2019 Apr 2;11(4):770. doi: 10.3390/nu11040770. Nutrients. 2019. PMID: 30987009 Free PMC article.

8

Improvement of cognitive function by Gochujang supplemented with tomato paste in a mouse model.

Kim S, Oh J, Jang CH, Kim JS. Kim S, et al. Among authors: jang ch. Food Sci Biotechnol. 2019 Feb 6;28(4):1225-1233. doi: 10.1007/s10068-019-00565-0. eCollection 2019 Aug. Food Sci Biotechnol. 2019. PMID: 31275723 Free PMC article.

9

In Vivo Anti-inflammatory Potential of Viscozyme^®-Treated Jujube Fruit.

Kim Y, Oh J, Jang CH, Lim JS, Lee JS, Kim JS. Kim Y, et al. Among authors: jang ch. Foods. 2020 Aug 1;9(8):1033. doi: 10.3390/foods9081033. Foods. 2020. PMID: 32752184 Free PMC article.

10

Wasp Venom Ameliorates Scopolamine-Induced Learning and Memory Impairment in Mice.

Chae JH, Oh J, Lim JS, Jeong YA, Yun HS, Jang CH, Kim HJ, Kim JS. Chae JH, et al. Among authors: jang ch. Toxins (Basel). 2022 Apr 4;14(4):256. doi: 10.3390/toxins14040256. Toxins (Basel). 2022. PMID: 35448865 Free PMC article.

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