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p-Aminobenzoic acid inhibits the growth of soybean pathogen Xanthomonas axonopodis pv. glycines by altering outer membrane integrity.
Pest Manag Sci. 2023 Oct;79(10):4083-4093. doi: 10.1002/ps.7608. Epub 2023 Jun 25.
Pest Manag Sci. 2023.
PMID: 37291956
Occurrence of isoflavones in soybean sprouts and strategies to enhance their content: A review.
Wang SY, Zhang YJ, Zhu GY, Shi XC, Chen X, Herrera-Balandrano DD, Liu FQ, Laborda P.
Wang SY, et al.
J Food Sci. 2022 May;87(5):1961-1982. doi: 10.1111/1750-3841.16131. Epub 2022 Apr 11.
J Food Sci. 2022.
PMID: 35411587
Review.
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