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Year Number of Results
2004 1
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2009 1
2010 3
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2013 2
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2015 2
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2019 2
2020 1
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2023 5
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32 results

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Page 1
Physicochemical characterization and quantification of nanoplastics: applicability, limitations and complementarity of batch and fractionation methods.
Huber MJ, Ivleva NP, Booth AM, Beer I, Bianchi I, Drexel R, Geiss O, Mehn D, Meier F, Molska A, Parot J, Sørensen L, Vella G, Prina-Mello A, Vogel R, Caputo F. Huber MJ, et al. Among authors: bianchi i. Anal Bioanal Chem. 2023 Jun;415(15):3007-3031. doi: 10.1007/s00216-023-04689-5. Epub 2023 Apr 27. Anal Bioanal Chem. 2023. PMID: 37106123 Free PMC article.
Determination of the Transport Efficiency in spICP-MS Analysis Using Conventional Sample Introduction Systems: An Interlaboratory Comparison Study.
Geiss O, Bianchi I, Bucher G, Verleysen E, Brassinne F, Mast J, Loeschner K, Givelet L, Cubadda F, Ferraris F, Raggi A, Iacoponi F, Peters R, Undas A, Müller A, Meinhardt AK, Hetzer B, Gräf V, Montoro Bustos AR, Barrero-Moreno J. Geiss O, et al. Among authors: bianchi i. Nanomaterials (Basel). 2022 Feb 21;12(4):725. doi: 10.3390/nano12040725. Nanomaterials (Basel). 2022. PMID: 35215053 Free PMC article.
Particle size analysis of pristine food-grade titanium dioxide and E 171 in confectionery products: Interlaboratory testing of a single-particle inductively coupled plasma mass spectrometry screening method and confirmation with transmission electron microscopy.
Geiss O, Bianchi I, Senaldi C, Bucher G, Verleysen E, Waegeneers N, Brassinne F, Mast J, Loeschner K, Vidmar J, Aureli F, Cubadda F, Raggi A, Iacoponi F, Peters R, Undas A, Müller A, Meinhardt AK, Walz E, Gräf V, Barrero-Moreno J. Geiss O, et al. Among authors: bianchi i. Food Control. 2021 Feb;120:107550. doi: 10.1016/j.foodcont.2020.107550. Food Control. 2021. PMID: 33536722 Free PMC article.
Characterisation of food grade titania with respect to nanoparticle content in pristine additives and in their related food products.
Geiss O, Ponti J, Senaldi C, Bianchi I, Mehn D, Barrero J, Gilliland D, Matissek R, Anklam E. Geiss O, et al. Among authors: bianchi i. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2020 Feb;37(2):239-253. doi: 10.1080/19440049.2019.1695067. Epub 2019 Dec 9. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2020. PMID: 31990642
32 results