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jin ha jeong
(7 results)?
Effects of crab shell extract as a coagulant on the textural and sensorial properties of tofu (soybean curd).
Food Sci Nutr. 2019 Jan 27;7(2):547-553. doi: 10.1002/fsn3.837. eCollection 2019 Feb.
Food Sci Nutr. 2019.
PMID: 30847133
Free PMC article.
Antimicrobial and Antibiofilm Activities of Sulfated Polysaccharides from Marine Algae against Dental Plaque Bacteria.
Jun JY, Jung MJ, Jeong IH, Yamazaki K, Kawai Y, Kim BM.
Jun JY, et al. Among authors: jeong ih.
Mar Drugs. 2018 Aug 27;16(9):301. doi: 10.3390/md16090301.
Mar Drugs. 2018.
PMID: 30150576
Free PMC article.
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Effects of the Polysaccharide from the Sporophyll of Brown Alga Undaria Pinnatifida on Serum Lipid Profile and Fat Tissue Accumulation in Rats Fed a High-Fat Diet.
Kim BM, Park JH, Kim DS, Kim YM, Jun JY, Jeong IH, Chi YM.
Kim BM, et al. Among authors: jeong ih.
J Food Sci. 2016 Jul;81(7):H1840-5. doi: 10.1111/1750-3841.13335. Epub 2016 Jun 15.
J Food Sci. 2016.
PMID: 27384013
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Influence of squid liver powder on accumulation of cadmium in serum, kidney and liver of mice.
Kim BM, Lee SY, Jeong IH.
Kim BM, et al. Among authors: jeong ih.
Prev Nutr Food Sci. 2013 Mar;18(1):1-10. doi: 10.3746/pnf.2013.18.1.001.
Prev Nutr Food Sci. 2013.
PMID: 24471103
Free PMC article.
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