Ikezaki H - Search Results

1

A New Bitterness Evaluation Index Obtained Using the Taste Sensor for 48 Active Pharmaceutical Ingredients of Pediatric Medicines.

Kojima H, Kurihara T, Yoshida M, Haraguchi T, Nishikawa H, Ikegami S, Okuno T, Yamashita T, Nishikawa J, Tsujino H, Arisawa M, Habara M, Ikezaki H, Uchida T. Kojima H, et al. Among authors: ikezaki h. Chem Pharm Bull (Tokyo). 2021;69(6):537-547. doi: 10.1248/cpb.c20-01014. Chem Pharm Bull (Tokyo). 2021. PMID: 34078800 Free article.

2

A new method for evaluating the bitterness of medicines by semi-continuous measurement of adsorption using a taste sensor.

Uchida T, Kobayashi Y, Miyanaga Y, Toukubo R, Ikezaki H, Taniguchi A, Nishikata M, Matsuyama K. Uchida T, et al. Among authors: ikezaki h. Chem Pharm Bull (Tokyo). 2001 Oct;49(10):1336-9. doi: 10.1248/cpb.49.1336. Chem Pharm Bull (Tokyo). 2001. PMID: 11605665 Free article. Clinical Trial.

3

Prediction of the bitterness of single, binary- and multiple-component amino acid solutions using a taste sensor.

Miyanaga Y, Tanigake A, Nakamura T, Kobayashi Y, Ikezaki H, Taniguchi A, Matsuyama K, Uchida T. Miyanaga Y, et al. Among authors: ikezaki h. Int J Pharm. 2002 Nov 6;248(1-2):207-18. doi: 10.1016/s0378-5173(02)00456-8. Int J Pharm. 2002. PMID: 12429474

4

Evaluation of the bitterness of antibiotics using a taste sensor.

Uchida T, Tanigake A, Miyanaga Y, Matsuyama K, Kunitomo M, Kobayashi Y, Ikezaki H, Taniguchi A. Uchida T, et al. Among authors: ikezaki h. J Pharm Pharmacol. 2003 Nov;55(11):1479-85. doi: 10.1211/0022357022106. J Pharm Pharmacol. 2003. PMID: 14713358

5

Study of sweet taste evaluation using taste sensor with lipid/polymer membranes.

Habara M, Ikezaki H, Toko K. Habara M, et al. Among authors: ikezaki h. Biosens Bioelectron. 2004 Jul 15;19(12):1559-63. doi: 10.1016/j.bios.2003.06.002. Biosens Bioelectron. 2004. PMID: 15142588

6

Evaluation of palatability of 10 commercial amlodipine orally disintegrating tablets by gustatory sensation testing, OD-mate as a new disintegration apparatus and the artificial taste sensor.

Uchida T, Yoshida M, Hazekawa M, Haraguchi T, Furuno H, Teraoka M, Ikezaki H. Uchida T, et al. Among authors: ikezaki h. J Pharm Pharmacol. 2013 Sep;65(9):1312-20. doi: 10.1111/jphp.12101. Epub 2013 Jul 10. J Pharm Pharmacol. 2013. PMID: 23927469

7

[Development of taste sensor for bitterness evaluation of drugs].

Ikezaki H. Ikezaki H. Yakugaku Zasshi. 2014;134(3):313-6. doi: 10.1248/yakushi.13-00234-2. Yakugaku Zasshi. 2014. PMID: 24584007 Free article. Review. Japanese.

8

Development of a sweetness sensor for aspartame, a positively charged high-potency sweetener.

Yasuura M, Tahara Y, Ikezaki H, Toko K. Yasuura M, et al. Among authors: ikezaki h. Sensors (Basel). 2014 Apr 23;14(4):7359-73. doi: 10.3390/s140407359. Sensors (Basel). 2014. PMID: 24763213 Free PMC article.

9

An advanced technique using an electronic taste-sensing system to evaluate the bitterness of orally disintegrating films and the evaluation of model films.

Takeuchi Y, Usui R, Ikezaki H, Tahara K, Takeuchi H. Takeuchi Y, et al. Among authors: ikezaki h. Int J Pharm. 2017 Oct 5;531(1):179-190. doi: 10.1016/j.ijpharm.2017.07.073. Epub 2017 Aug 5. Int J Pharm. 2017. PMID: 28789886

10

The Utility of the Artificial Taste Sensor in Evaluating the Bitterness of Drugs: Correlation with Responses of Human TASTE2 Receptors (hTAS2Rs).

Haraguchi T, Uchida T, Yoshida M, Kojima H, Habara M, Ikezaki H. Haraguchi T, et al. Among authors: ikezaki h. Chem Pharm Bull (Tokyo). 2018;66(1):71-77. doi: 10.1248/cpb.c17-00619. Chem Pharm Bull (Tokyo). 2018. PMID: 29311514 Free article.

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