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In Vitro Properties of Potential Probiotic Indigenous Yeasts Originating from Fermented Food and Beverages in Taiwan.
Probiotics Antimicrob Proteins. 2021 Feb;13(1):113-124. doi: 10.1007/s12602-020-09661-8.
Probiotics Antimicrob Proteins. 2021.
PMID: 32472389
Exogenous Indole-3-Acetic Acid Induced Ethanol Tolerance in Phylogenetically Diverse Saccharomycetales Yeasts.
Hsiung RT, Chiu MC, Chou JY.
Hsiung RT, et al.
Microbes Environ. 2022;37(1):ME21053. doi: 10.1264/jsme2.ME21053.
Microbes Environ. 2022.
PMID: 35082178
Free PMC article.
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