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D-Fructose Assimilation and Fermentation by Yeasts Belonging to Saccharomycetes: Rediscovery of Universal Phenotypes and Elucidation of Fructophilic Behaviors in Ambrosiozyma platypodis and Cyberlindnera americana.
Microorganisms. 2021 Apr 5;9(4):758. doi: 10.3390/microorganisms9040758.
Microorganisms. 2021.
PMID: 33916327
Free PMC article.
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