Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Search Results
1 result
Filters applied: . Clear all
Results are displayed in a computed author sort order.
The Results By Year timeline is not available.
Page 1
The Bacterial Microbiome of the Tomato Fruit Is Highly Dependent on the Cultivation Approach and Correlates With Flavor Chemistry.
Front Plant Sci. 2021 Dec 24;12:775722. doi: 10.3389/fpls.2021.775722. eCollection 2021.
Front Plant Sci. 2021.
PMID: 35003161
Free PMC article.
Cite
Cite