Guiné RPF - Search Results

1

Insights into the Research Trends on Bovine Colostrum: Beneficial Health Perspectives with Special Reference to Manufacturing of Functional Foods and Feed Supplements.

Mehra R, Garhwal R, Sangwan K, Guiné RPF, Lemos ET, Buttar HS, Visen PKS, Kumar N, Bhardwaj A, Kumar H. Mehra R, et al. Among authors: guine rpf. Nutrients. 2022 Feb 4;14(3):659. doi: 10.3390/nu14030659. Nutrients. 2022. PMID: 35277018 Free PMC article. Review.

2

Emotions and Food Consumption: Emotional Eating Behavior in a European Population.

Ljubičić M, Matek Sarić M, Klarin I, Rumbak I, Colić Barić I, Ranilović J, Dželalija B, Sarić A, Nakić D, Djekic I, Korzeniowska M, Bartkiene E, Papageorgiou M, Tarcea M, Černelič-Bizjak M, Klava D, Szűcs V, Vittadini E, Bolhuis D, Guiné RPF. Ljubičić M, et al. Among authors: guine rpf. Foods. 2023 Feb 17;12(4):872. doi: 10.3390/foods12040872. Foods. 2023. PMID: 36832947 Free PMC article.

3

Edible Mushrooms: A Comprehensive Review on Bioactive Compounds with Health Benefits and Processing Aspects.

Kumar K, Mehra R, Guiné RPF, Lima MJ, Kumar N, Kaushik R, Ahmed N, Yadav AN, Kumar H. Kumar K, et al. Among authors: guine rpf. Foods. 2021 Dec 4;10(12):2996. doi: 10.3390/foods10122996. Foods. 2021. PMID: 34945547 Free PMC article. Review.

4

Recent Advances in Drumstick (Moringa oleifera) Leaves Bioactive Compounds: Composition, Health Benefits, Bioaccessibility, and Dietary Applications.

Kashyap P, Kumar S, Riar CS, Jindal N, Baniwal P, Guiné RPF, Correia PMR, Mehra R, Kumar H. Kashyap P, et al. Among authors: guine rpf. Antioxidants (Basel). 2022 Feb 16;11(2):402. doi: 10.3390/antiox11020402. Antioxidants (Basel). 2022. PMID: 35204283 Free PMC article. Review.

5

Food Literacy Scale: Validation through Exploratory and Confirmatory Factor Analysis in a Sample of Portuguese University Students.

Guiné RPF, Florença SG, Aparício G, Cardoso AP, Ferreira M. Guiné RPF, et al. Nutrients. 2022 Dec 29;15(1):166. doi: 10.3390/nu15010166. Nutrients. 2022. PMID: 36615823 Free PMC article.

6

Fluidized Bed Drying of Wheatgrass: Effect of Temperature on Drying Kinetics, Proximate Composition, Functional Properties, and Antioxidant Activity.

Chakraborty R, Kashyap P, Gadhave RK, Jindal N, Kumar S, Guiné RPF, Mehra R, Kumar H. Chakraborty R, et al. Among authors: guine rpf. Foods. 2023 Apr 7;12(8):1576. doi: 10.3390/foods12081576. Foods. 2023. PMID: 37107371 Free PMC article.

7

Pectin: A Bioactive Food Polysaccharide with Cancer Preventive Potential.

Emran TB, Islam F, Mitra S, Paul S, Nath N, Khan Z, Das R, Chandran D, Sharma R, Lima CMG, Awadh AAA, Almazni IA, Alhasaniah AH, Guiné RPF. Emran TB, et al. Among authors: guine rpf. Molecules. 2022 Oct 31;27(21):7405. doi: 10.3390/molecules27217405. Molecules. 2022. PMID: 36364232 Free PMC article. Review.

8

Food Knowledge for Better Nutrition and Health: A Study among University Students in Portugal.

Guiné RPF, Florença SG, Aparício MG, Cardoso AP, Ferreira M. Guiné RPF, et al. Healthcare (Basel). 2023 May 30;11(11):1597. doi: 10.3390/healthcare11111597. Healthcare (Basel). 2023. PMID: 37297738 Free PMC article.

9

Knowledge about dietary fibre: a fibre study framework.

Guiné RP, Ferreira M, Correia P, Duarte J, Leal M, Rumbak I, Barić IC, Komes D, Satalić Z, Sarić MM, Tarcea M, Fazakas Z, Jovanoska D, Vanevski D, Vittadini E, Pellegrini N, Szűcs V, Harangozó J, El-Kenawy A, El-Shenawy O, Yalçın E, Kösemeci C, Klava D, Straumite E. Guiné RP, et al. Int J Food Sci Nutr. 2016 Sep;67(6):707-14. doi: 10.1080/09637486.2016.1191443. Epub 2016 Jun 6. Int J Food Sci Nutr. 2016. PMID: 27263981

10

Perceptions Towards Healthy Diet of the Portuguese According to Area of Work or Studies.

Ferrão AC, Correia P, Ferreira M, Guiné RPF. Ferrão AC, et al. Among authors: guine rpf. Zdr Varst. 2019 Jan 21;58(1):40-46. doi: 10.2478/sjph-2019-0005. eCollection 2019 Mar. Zdr Varst. 2019. PMID: 30745949 Free PMC article.

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