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Values for the Digestibility of Pea Protein Isolate or Casein Amino Acids Determined using the Dual Isotope Method Are Not Similar to Those Derived with the Standard Ileal Balance Method in Healthy Volunteers.
Guillin FM, Gaudichon C, Guérin-Deremaux L, Lefranc-Millot C, Airinei G, Khodorova N, Benamouzig R, Pomport PH, Martin J, Calvez J. Guillin FM, et al. Among authors: guerin deremaux l. J Nutr. 2024 Feb;154(2):516-525. doi: 10.1016/j.tjnut.2023.12.039. Epub 2023 Dec 29. J Nutr. 2024. PMID: 38160805 Clinical Trial.
Compared with Milk Protein, a Wheat and Pea Protein Blend Reduces High-Fat, High-Sucrose Induced Metabolic Dysregulations while Similarly Supporting Tissue Protein Anabolism in Rats.
Lépine G, Huneau JF, Rémond D, Mathé V, David J, Hermier D, Guérin-Deremaux L, Lefranc-Millot C, Poupin N, Mariotti F, Polakof S, Fouillet H. Lépine G, et al. Among authors: guerin deremaux l. J Nutr. 2023 Mar;153(3):645-656. doi: 10.1016/j.tjnut.2022.12.029. Epub 2022 Dec 29. J Nutr. 2023. PMID: 36931747 Free article.
Effect of Resistant Dextrin on Intestinal Gas Homeostasis and Microbiota.
Barber C, Sabater C, Ávila-Gálvez MÁ, Vallejo F, Bendezu RA, Guérin-Deremaux L, Guarner F, Espín JC, Margolles A, Azpiroz F. Barber C, et al. Among authors: guerin deremaux l. Nutrients. 2022 Nov 2;14(21):4611. doi: 10.3390/nu14214611. Nutrients. 2022. PMID: 36364873 Free PMC article.
Diet Supplementation with NUTRIOSE, a Resistant Dextrin, Increases the Abundance of Parabacteroides distasonis in the Human Gut.
Thirion F, Da Silva K, Plaza Oñate F, Alvarez AS, Thabuis C, Pons N, Berland M, Le Chatelier E, Galleron N, Levenez F, Vergara C, Chevallier H, Guérin-Deremaux L, Doré J, Ehrlich SD. Thirion F, et al. Among authors: guerin deremaux l. Mol Nutr Food Res. 2022 Jun;66(11):e2101091. doi: 10.1002/mnfr.202101091. Epub 2022 Apr 4. Mol Nutr Food Res. 2022. PMID: 35312171 Free PMC article.
Correction to: Impact of dietary supplementation with resistant dextrin (NUTRIOSE®) on satiety, glycaemia, and related endpoints, in healthy adults.
Hobden MR, Commane DM, Guérin-Deremaux L, Wils D, Thabuis C, Martin-Morales A, Wolfram S, Dìaz A, Collins S, Morais I, Rowland IR, Gibson GR, Kennedy OB. Hobden MR, et al. Among authors: guerin deremaux l. Eur J Nutr. 2021 Dec;60(8):4645. doi: 10.1007/s00394-021-02663-4. Eur J Nutr. 2021. PMID: 34432116 Free PMC article. No abstract available.
Impact of dietary supplementation with resistant dextrin (NUTRIOSE®) on satiety, glycaemia, and related endpoints, in healthy adults.
Hobden MR, Commane DM, Guérin-Deremaux L, Wils D, Thabuis C, Martin-Morales A, Wolfram S, Dìaz A, Collins S, Morais I, Rowland IR, Gibson GR, Kennedy OB. Hobden MR, et al. Among authors: guerin deremaux l. Eur J Nutr. 2021 Dec;60(8):4635-4643. doi: 10.1007/s00394-021-02618-9. Epub 2021 Jun 25. Eur J Nutr. 2021. PMID: 34170392 Free PMC article. Clinical Trial.
Co-ingestion of NUTRALYS® pea protein and a high-carbohydrate beverage influences the glycaemic, insulinaemic, glucose-dependent insulinotropic polypeptide (GIP) and glucagon-like peptide-1 (GLP-1) responses: preliminary results of a randomised controlled trial.
Thondre PS, Achebe I, Sampson A, Maher T, Guérin-Deremaux L, Lefranc-Millot C, Ahlström E, Lightowler H. Thondre PS, et al. Among authors: guerin deremaux l. Eur J Nutr. 2021 Sep;60(6):3085-3093. doi: 10.1007/s00394-021-02481-8. Epub 2021 Jan 29. Eur J Nutr. 2021. PMID: 33515092 Clinical Trial.
41 results