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Options for keeping the food system within environmental limits.
Springmann M, Clark M, Mason-D'Croz D, Wiebe K, Bodirsky BL, Lassaletta L, de Vries W, Vermeulen SJ, Herrero M, Carlson KM, Jonell M, Troell M, DeClerck F, Gordon LJ, Zurayk R, Scarborough P, Rayner M, Loken B, Fanzo J, Godfray HCJ, Tilman D, Rockström J, Willett W. Springmann M, et al. Among authors: gordon lj. Nature. 2018 Oct;562(7728):519-525. doi: 10.1038/s41586-018-0594-0. Epub 2018 Oct 10. Nature. 2018. PMID: 30305731
Food in the Anthropocene: the EAT-Lancet Commission on healthy diets from sustainable food systems.
Willett W, Rockström J, Loken B, Springmann M, Lang T, Vermeulen S, Garnett T, Tilman D, DeClerck F, Wood A, Jonell M, Clark M, Gordon LJ, Fanzo J, Hawkes C, Zurayk R, Rivera JA, De Vries W, Majele Sibanda L, Afshin A, Chaudhary A, Herrero M, Agustina R, Branca F, Lartey A, Fan S, Crona B, Fox E, Bignet V, Troell M, Lindahl T, Singh S, Cornell SE, Srinath Reddy K, Narain S, Nishtar S, Murray CJL. Willett W, et al. Among authors: gordon lj. Lancet. 2019 Feb 2;393(10170):447-492. doi: 10.1016/S0140-6736(18)31788-4. Epub 2019 Jan 16. Lancet. 2019. PMID: 30660336 Review. No abstract available.
Our future in the Anthropocene biosphere.
Folke C, Polasky S, Rockström J, Galaz V, Westley F, Lamont M, Scheffer M, Österblom H, Carpenter SR, Chapin FS 3rd, Seto KC, Weber EU, Crona BI, Daily GC, Dasgupta P, Gaffney O, Gordon LJ, Hoff H, Levin SA, Lubchenco J, Steffen W, Walker BH. Folke C, et al. Among authors: gordon lj. Ambio. 2021 Apr;50(4):834-869. doi: 10.1007/s13280-021-01544-8. Epub 2021 Mar 14. Ambio. 2021. PMID: 33715097 Free PMC article. Review.
Investment in resilient food systems in the most vulnerable and fragile regions is critical.
Queiroz C, Norström AV, Downing A, Harmáčková ZV, De Coning C, Adams V, Bakarr M, Baedeker T, Chitate A, Gaffney O, Gordon L, Hainzelin É, Howlett D, Krampe F, Loboguerrero AM, Nel D, Okollet C, Rebermark M, Rockström J, Smith M, Wabbes-Candotti S, Matthews N. Queiroz C, et al. Nat Food. 2021 Aug;2(8):546-551. doi: 10.1038/s43016-021-00345-2. Nat Food. 2021. PMID: 37118178 No abstract available.
Further concepts and approaches for enhancing food system resilience.
Ingram J, Bellotti W, Brklacich M, Achterbosch T, Balázs B, Banse M, Fielke S, Gordon L, Hasnain S, Herman L, Kanter R, Kaye-Blake W, Mounsey J, Pihlanto A, Quinlan A, Six J, Stotten R, Tomich T, Tóth A, Yacamán C, Zurek M. Ingram J, et al. Nat Food. 2023 Jun;4(6):440-441. doi: 10.1038/s43016-023-00762-5. Nat Food. 2023. PMID: 37258937 No abstract available.
88 results