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Development of Lactic Acid-Fermented Tomato Products.
Microorganisms. 2020 Aug 5;8(8):1192. doi: 10.3390/microorganisms8081192.
Microorganisms. 2020.
PMID: 32764368
Free PMC article.
Health-promoting substances and heavy metal content in tomatoes grown with different farming techniques.
Rossi F, Godani F, Bertuzzi T, Trevisan M, Ferrari F, Gatti S.
Rossi F, et al. Among authors: godani f.
Eur J Nutr. 2008 Aug;47(5):266-72. doi: 10.1007/s00394-008-0721-z. Epub 2008 Jul 5.
Eur J Nutr. 2008.
PMID: 18604621
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