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Assessment of aflatoxin contamination of maize, peanut meal and poultry feed mixtures from different agroecological zones in Cameroon.
Toxins (Basel). 2013 Apr 29;5(5):884-94. doi: 10.3390/toxins5050884.
Toxins (Basel). 2013.
PMID: 23628785
Free PMC article.
Changes in scopoletin concentration in cassava chips from four varieties during storage.
Gnonlonfin BG, Gbaguidi F, Gbenou JD, Sanni A, Brimer L.
Gnonlonfin BG, et al.
J Sci Food Agric. 2011 Oct;91(13):2344-7. doi: 10.1002/jsfa.4465. Epub 2011 May 20.
J Sci Food Agric. 2011.
PMID: 21604276
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Mycoflora and occurrence of aflatoxin in dried vegetables in Benin, Mali and Togo, West Africa.
Hell K, Gnonlonfin BG, Kodjogbe G, Lamboni Y, Abdourhamane IK.
Hell K, et al. Among authors: gnonlonfin bg.
Int J Food Microbiol. 2009 Oct 31;135(2):99-104. doi: 10.1016/j.ijfoodmicro.2009.07.039. Epub 2009 Aug 11.
Int J Food Microbiol. 2009.
PMID: 19716615
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