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High Growing Temperature Changes Nutritional Value of Broccoli (Brassica oleracea L. convar. botrytis (L.) Alef. var. cymosa Duch.) Seedlings.
Foods. 2023 Jan 29;12(3):582. doi: 10.3390/foods12030582.
Foods. 2023.
PMID: 36766111
Free PMC article.
Adjustments of the Phytochemical Profile of Broccoli to Low and High Growing Temperatures: Implications for the Bioactivity of Its Extracts.
Šola I, Gmižić D, Pinterić M, Tot A, Ludwig-Müller J.
Šola I, et al. Among authors: gmizic d.
Int J Mol Sci. 2024 Mar 26;25(7):3677. doi: 10.3390/ijms25073677.
Int J Mol Sci. 2024.
PMID: 38612494
Free PMC article.
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