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Page 1
Managing food allergy: GA2LEN guideline 2022.
Muraro A, de Silva D, Halken S, Worm M, Khaleva E, Arasi S, Dunn-Galvin A, Nwaru BI, De Jong NW, Rodríguez Del Río P, Turner PJ, Smith P, Begin P, Angier E, Arshad H, Ballmer-Weber B, Beyer K, Bindslev-Jensen C, Cianferoni A, Demoulin C, Deschildre A, Ebisawa M, Fernandez-Rivas MM, Fiocchi A, Flokstra-de Blok B, Gerdts J, Gradman J, Grimshaw K, Jones C, Lau S, Loh R, Alvaro Lozano M, Makela M, Marchisotto MJ, Meyer R, Mills C, Nilsson C, Nowak-Wegrzyn A, Nurmatov U, Pajno G, Podestà M, Poulsen LK, Sampson HA, Sanchez A, Schnadt S, Szajewska H, Van Ree R, Venter C, Vlieg-Boerstra B, Warner A, Wong G, Wood R, Zuberbier T, Roberts G; GA2LEN Food Allergy Guideline Group; GALEN Food Allergy Guideline Group. Muraro A, et al. Among authors: gerdts j. World Allergy Organ J. 2022 Sep 7;15(9):100687. doi: 10.1016/j.waojou.2022.100687. eCollection 2022 Sep. World Allergy Organ J. 2022. PMID: 36119657 Free PMC article. Review.
Risk factors for severe reactions in food allergy: Rapid evidence review with meta-analysis.
Turner PJ, Arasi S, Ballmer-Weber B, Baseggio Conrado A, Deschildre A, Gerdts J, Halken S, Muraro A, Patel N, Van Ree R, de Silva D, Worm M, Zuberbier T, Roberts G; Global Allergy, Asthma European Network (GA2LEN) Food Allergy Guideline Group. Turner PJ, et al. Among authors: gerdts j. Allergy. 2022 Sep;77(9):2634-2652. doi: 10.1111/all.15318. Epub 2022 Apr 28. Allergy. 2022. PMID: 35441718 Free PMC article. Review.
Peanut Can Be Used as a Reference Allergen for Hazard Characterization in Food Allergen Risk Management: A Rapid Evidence Assessment and Meta-Analysis.
Turner PJ, Patel N, Ballmer-Weber BK, Baumert JL, Blom WM, Brooke-Taylor S, Brough H, Campbell DE, Chen H, Chinthrajah RS, Crevel RWR, Dubois AEJ, Ebisawa M, Elizur A, Gerdts JD, Gowland MH, Houben GF, Hourihane JOB, Knulst AC, La Vieille S, López MC, Mills ENC, Polenta GA, Purington N, Said M, Sampson HA, Schnadt S, Södergren E, Taylor SL, Remington BC. Turner PJ, et al. Among authors: gerdts jd. J Allergy Clin Immunol Pract. 2022 Jan;10(1):59-70. doi: 10.1016/j.jaip.2021.08.008. Epub 2021 Aug 23. J Allergy Clin Immunol Pract. 2022. PMID: 34438104 Free PMC article.
'Too high, too low': The complexities of using thresholds in isolation to inform precautionary allergen ('may contain') labels.
Turner PJ, Baumert JL, Beyer K, Brooke-Taylor S, Comberiati P, Crevel RWR, Gerdts JD, Hazel Gowland M, Houben GF, Hourihane JO, Konstantinou GN, La Vieille S, Moya B, Muraro A, Mills ENC, Patel N, Podestà M, Popping B, Reese I, Roberts G, Said M, Santos AF, Schnadt S, Taylor SL, Vlieg-Boerstra B, Remington BC; EAACI Taskforce on Food allergen thresholds. Turner PJ, et al. Among authors: gerdts jd. Allergy. 2022 Jun;77(6):1661-1666. doi: 10.1111/all.15202. Allergy. 2022. PMID: 34967036 No abstract available.
Allergy education and training for physicians.
Barker S, Daniels L, Chang YS, Chikovani T, DunnGalvin A, Gerdts JD, Gerth Van Wijk R, Gibbs T, Villarreal Gonzalez RV, Guzman-Avilan RI, Hanna H, Hossny E, Kolotilina A, Ortega Martell JA, Pacharn P, de Lira Quezada CE, Sibanda E, Stukus D, Tham EH, Venter C, Gonzalez-Diaz SN, Levin ME, Martin B, Warner JO, Munblit D. Barker S, et al. World Allergy Organ J. 2021 Nov 10;14(10):100589. doi: 10.1016/j.waojou.2021.100589. eCollection 2021 Oct. World Allergy Organ J. 2021. PMID: 34820046 Free PMC article. Review.
Educational resources received by families after successful baked egg/baked milk oral food challenge: An international survey.
Hicks AG, Pickett K, Casale TB, Cassimos D, Elverson W, Gerdts J, Gray S, Jones C, LeBovidge J, Levin M, Mack DP, Minshall E, Nowak-Wegrzyn A, Pistiner M, Protudjer JLP, Said M, Schaible A, Smith P, Vassilopoulou E, Venter C. Hicks AG, et al. Among authors: gerdts j. J Allergy Clin Immunol Pract. 2022 Dec;10(12):3328-3332.e2. doi: 10.1016/j.jaip.2022.08.055. Epub 2022 Sep 30. J Allergy Clin Immunol Pract. 2022. PMID: 36184022 No abstract available.
Harmonizing allergy care-integrated care pathways and multidisciplinary approaches.
Daniels L, Barker S, Chang YS, Chikovani T, DunnGalvin A, Gerdts JD, Gerth Van Wijk R, Gibbs T, Villarreal-Gonzalez RV, Guzman-Avilan RI, Hanna H, Hossny E, Kolotilina A, Ortega Martell JA, Pacharn P, de Lira Quezada CE, Sibanda E, Stukus D, Tham EH, Venter C, Gonzalez-Diaz SN, Levin ME, Martin B, Munblit D, Warner JO. Daniels L, et al. World Allergy Organ J. 2021 Sep 25;14(10):100584. doi: 10.1016/j.waojou.2021.100584. eCollection 2021 Oct. World Allergy Organ J. 2021. PMID: 34820045 Free PMC article. Review.
Community Use of Epinephrine for the Treatment of Anaphylaxis: A Review and Meta-Analysis.
Miles LM, Ratnarajah K, Gabrielli S, Abrams EM, Protudjer JLP, Bégin P, Chan ES, Upton J, Waserman S, Watson W, Gerdts J, Ben-Shoshan M. Miles LM, et al. Among authors: gerdts j. J Allergy Clin Immunol Pract. 2021 Jun;9(6):2321-2333. doi: 10.1016/j.jaip.2021.01.038. Epub 2021 Feb 4. J Allergy Clin Immunol Pract. 2021. PMID: 33549844
Phenotype consensus is required to enable large-scale genetic consortium studies of food allergy.
Asai Y, Martino D, Eiwegger T, Nadeau K, Koppelman GH, Clarke AE, Lee YA, Chan ES, Simons E, Laprise C, Mazer B, Marenholz I, Royce D, Elliott SJ, Hampson C, Gerdts J, Eslami A, Soller L, Hui J, Azad M, Sandford A, Daley D. Asai Y, et al. Among authors: gerdts j. Allergy. 2020 Sep;75(9):2383-2387. doi: 10.1111/all.14333. Epub 2020 Jul 6. Allergy. 2020. PMID: 32323869 Free PMC article. No abstract available.
114 results