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Page 1
WTO must ban harmful fisheries subsidies.
Sumaila UR, Skerritt DJ, Schuhbauer A, Villasante S, Cisneros-Montemayor AM, Sinan H, Burnside D, Abdallah PR, Abe K, Addo KA, Adelsheim J, Adewumi IJ, Adeyemo OK, Adger N, Adotey J, Advani S, Afrin Z, Aheto D, Akintola SL, Akpalu W, Alam L, Alava JJ, Allison EH, Amon DJ, Anderies JM, Anderson CM, Andrews E, Angelini R, Anna Z, Antweiler W, Arizi EK, Armitage D, Arthur RI, Asare N, Asche F, Asiedu B, Asuquo F, Badmus L, Bailey M, Ban N, Barbier EB, Barley S, Barnes C, Barrett S, Basurto X, Belhabib D, Bennett E, Bennett NJ, Benzaken D, Blasiak R, Bohorquez JJ, Bordehore C, Bornarel V, Boyd DR, Breitburg D, Brooks C, Brotz L, Campbell D, Cannon S, Cao L, Cardenas Campo JC, Carpenter S, Carpenter G, Carson RT, Carvalho AR, Castrejón M, Caveen AJ, Chabi MN, Chan KMA, Chapin FS, Charles T, Cheung W, Christensen V, Chuku EO, Church T, Clark C, Clarke TM, Cojocaru AL, Copeland B, Crawford B, Crépin AS, Crowder LB, Cury P, Cutting AN, Daily GC, Da-Rocha JM, Das A, de la Puente S, de Zeeuw A, Deikumah SKS, Deith M, Dewitte B, Doubleday N, Duarte CM, Dulvy NK, Eddy T, Efford M, Ehrlich PR, Elsler LG, Fakoya KA, Falaye AE, Fanzo J, Fitzsimmons C, Flaaten O, Florko KRN, Aviles MF, Folke C, F… See abstract for full author list ➔ Sumaila UR, et al. Among authors: gephart ja. Science. 2021 Oct 29;374(6567):544. doi: 10.1126/science.abm1680. Epub 2021 Oct 28. Science. 2021. PMID: 34709891 No abstract available.
Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system.
Love DC, Allison EH, Asche F, Belton B, Cottrell RS, Froehlich HE, Gephart JA, Hicks CC, Little DC, Nussbaumer EM, Pinto da Silva P, Poulain F, Rubio A, Stoll JS, Tlusty MF, Thorne-Lyman AL, Troell M, Zhang W. Love DC, et al. Among authors: gephart ja. Glob Food Sec. 2021 Mar;28:100494. doi: 10.1016/j.gfs.2021.100494. Epub 2021 Feb 6. Glob Food Sec. 2021. PMID: 34513582 Free PMC article.
Blue food demand across geographic and temporal scales.
Naylor RL, Kishore A, Sumaila UR, Issifu I, Hunter BP, Belton B, Bush SR, Cao L, Gelcich S, Gephart JA, Golden CD, Jonell M, Koehn JZ, Little DC, Thilsted SH, Tigchelaar M, Crona B. Naylor RL, et al. Among authors: gephart ja. Nat Commun. 2021 Sep 15;12(1):5413. doi: 10.1038/s41467-021-25516-4. Nat Commun. 2021. PMID: 34526495 Free PMC article.
Environmental performance of blue foods.
Gephart JA, Henriksson PJG, Parker RWR, Shepon A, Gorospe KD, Bergman K, Eshel G, Golden CD, Halpern BS, Hornborg S, Jonell M, Metian M, Mifflin K, Newton R, Tyedmers P, Zhang W, Ziegler F, Troell M. Gephart JA, et al. Nature. 2021 Sep;597(7876):360-365. doi: 10.1038/s41586-021-03889-2. Epub 2021 Sep 15. Nature. 2021. PMID: 34526707
Aquatic foods to nourish nations.
Golden CD, Koehn JZ, Shepon A, Passarelli S, Free CM, Viana DF, Matthey H, Eurich JG, Gephart JA, Fluet-Chouinard E, Nyboer EA, Lynch AJ, Kjellevold M, Bromage S, Charlebois P, Barange M, Vannuccini S, Cao L, Kleisner KM, Rimm EB, Danaei G, DeSisto C, Kelahan H, Fiorella KJ, Little DC, Allison EH, Fanzo J, Thilsted SH. Golden CD, et al. Among authors: gephart ja. Nature. 2021 Oct;598(7880):315-320. doi: 10.1038/s41586-021-03917-1. Epub 2021 Sep 15. Nature. 2021. PMID: 34526720 Free PMC article.
Author Correction: Blue food demand across geographic and temporal scales.
Naylor RL, Kishore A, Sumaila UR, Issifu I, Hunter BP, Belton B, Bush SR, Cao L, Gelcich S, Gephart JA, Golden CD, Jonell M, Koehn JZ, Little DC, Thilsted SH, Tigchelaar M, Crona B. Naylor RL, et al. Among authors: gephart ja. Nat Commun. 2021 Sep 28;12(1):5799. doi: 10.1038/s41467-021-26063-8. Nat Commun. 2021. PMID: 34584099 Free PMC article. No abstract available.
China's seafood imports-Not for domestic consumption?
Asche F, Yang B, Gephart JA, Smith MD, Anderson JL, Camp EV, Garlock TM, Love DC, Oglend A, Straume HM. Asche F, et al. Among authors: gephart ja. Science. 2022 Jan 28;375(6579):386-388. doi: 10.1126/science.abl4756. Epub 2022 Jan 27. Science. 2022. PMID: 35084951
Study Protocol: Interactive Dynamics of Coral Reef Fisheries and the Nutrition Transition in Kiribati.
Golden CD, Ayroles J, Eurich JG, Gephart JA, Seto KL, Sharp MK, Balcom P, Barravecchia HM, Bell KK, Gorospe KD, Kim J, Koh WH, Zamborain-Mason J, McCauley DJ, Murdoch H, Nair N, Neeti K, Passarelli S, Specht A, Sunderland EM, Tekaieti A, Tekiau A, Tekoaua R, Timeon E. Golden CD, et al. Among authors: gephart ja. Front Public Health. 2022 Jun 1;10:890381. doi: 10.3389/fpubh.2022.890381. eCollection 2022. Front Public Health. 2022. PMID: 35719655 Free PMC article.
Four ways blue foods can help achieve food system ambitions across nations.
Crona BI, Wassénius E, Jonell M, Koehn JZ, Short R, Tigchelaar M, Daw TM, Golden CD, Gephart JA, Allison EH, Bush SR, Cao L, Cheung WWL, DeClerck F, Fanzo J, Gelcich S, Kishore A, Halpern BS, Hicks CC, Leape JP, Little DC, Micheli F, Naylor RL, Phillips M, Selig ER, Springmann M, Sumaila UR, Troell M, Thilsted SH, Wabnitz CCC. Crona BI, et al. Among authors: gephart ja. Nature. 2023 Apr;616(7955):104-112. doi: 10.1038/s41586-023-05737-x. Epub 2023 Feb 22. Nature. 2023. PMID: 36813964 Free PMC article.
32 results