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Biomarkers of cereal food intake.
Landberg R, Hanhineva K, Tuohy K, Garcia-Aloy M, Biskup I, Llorach R, Yin X, Brennan L, Kolehmainen M. Landberg R, et al. Genes Nutr. 2019 Oct 12;14:28. doi: 10.1186/s12263-019-0651-9. eCollection 2019. Genes Nutr. 2019. PMID: 31632507 Free PMC article. Review.
Cocoa polyphenols and inflammatory markers of cardiovascular disease.
Khan N, Khymenets O, Urpí-Sardà M, Tulipani S, Garcia-Aloy M, Monagas M, Mora-Cubillos X, Llorach R, Andres-Lacueva C. Khan N, et al. Nutrients. 2014 Feb 21;6(2):844-80. doi: 10.3390/nu6020844. Nutrients. 2014. PMID: 24566441 Free PMC article. Review.
A metabolomics-driven approach to predict cocoa product consumption by designing a multimetabolite biomarker model in free-living subjects from the PREDIMED study.
Garcia-Aloy M, Llorach R, Urpi-Sarda M, Jáuregui O, Corella D, Ruiz-Canela M, Salas-Salvadó J, Fitó M, Ros E, Estruch R, Andres-Lacueva C. Garcia-Aloy M, et al. Mol Nutr Food Res. 2015 Feb;59(2):212-20. doi: 10.1002/mnfr.201400434. Epub 2014 Nov 13. Mol Nutr Food Res. 2015. PMID: 25298021 Free article.
Urinary 1H Nuclear Magnetic Resonance Metabolomic Fingerprinting Reveals Biomarkers of Pulse Consumption Related to Energy-Metabolism Modulation in a Subcohort from the PREDIMED study.
Madrid-Gambin F, Llorach R, Vázquez-Fresno R, Urpi-Sarda M, Almanza-Aguilera E, Garcia-Aloy M, Estruch R, Corella D, Andres-Lacueva C. Madrid-Gambin F, et al. J Proteome Res. 2017 Apr 7;16(4):1483-1491. doi: 10.1021/acs.jproteome.6b00860. Epub 2017 Mar 16. J Proteome Res. 2017. PMID: 28067528 Free article.
60 results