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Histamine in Fish Products Randomly Collected in Southern Italy: A 6-Year Study.
Cicero A, Cammilleri G, Galluzzo FG, Calabrese I, Pulvirenti A, Giangrosso G, Cicero N, Cumbo V, Vella A, Macaluso A, Ferrantelli V. Cicero A, et al. Among authors: galluzzo fg. J Food Prot. 2020 Feb 1;83(2):241-248. doi: 10.4315/0362-028X.JFP-19-305. J Food Prot. 2020. PMID: 31944140 Free article.
High hydroxycinnamic acids contents in fennel honey produced in Southern Italy.
Vella A, Cammilleri G, Pulvirenti A, Galluzzo F, Randisi B, Giangrosso G, Macaluso A, Gennaro S, Ciaccio G, Cicero N, Ferrantelli V. Vella A, et al. Nat Prod Res. 2021 Nov;35(21):4104-4109. doi: 10.1080/14786419.2020.1723090. Epub 2020 Feb 5. Nat Prod Res. 2021. PMID: 32019359 Free article.
Toxic metals and total lipids comparison between wild and farmed fish of South mediterranean.
Cammilleri G, Calabrese V, Accordino L, Pantano L, Migliazzo A, Galluzzo FG, Parrino V, Brunone A, Lo Dico GM, Bacchi E, Giangrosso G, Calvacca PF, Ferrantelli V. Cammilleri G, et al. Among authors: galluzzo fg. Nat Prod Res. 2023 Jul;37(13):2232-2242. doi: 10.1080/14786419.2022.2037588. Epub 2022 Feb 8. Nat Prod Res. 2023. PMID: 35133242
16 results