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Consumer attitudes and perceptions towards chilled ready-to-eat foods: a multi-national study.
Smigic N, Ozilgen S, Gómez-López VM, Osés SM, Miloradovic Z, Aleksic B, Miocinovic J, Smole Možina S, Kunčič A, Guiné R, Gonçalves JC, Trafialek J, Czarniecka-Skubina E, Goel G, Blazic M, Herljevic D, Nikolić A, Mujčinović A, Djekic I. Smigic N, et al. Among authors: gomez lopez vm. J Verbrauch Lebensm. 2023;18(2):133-146. doi: 10.1007/s00003-023-01424-1. Epub 2023 Mar 8. J Verbrauch Lebensm. 2023. PMID: 37265593 Free PMC article.
Retinol-Loaded Poly(vinyl alcohol)-Based Hydrogels as Suitable Biomaterials with Antimicrobial Properties for the Proliferation of Mesenchymal Stem Cells.
Elango J, Zamora-Ledezma C, Negrete-Bolagay D, Aza PN, Gómez-López VM, López-González I, Belén Hernández A, De Val JEMS, Wu W. Elango J, et al. Among authors: gomez lopez vm. Int J Mol Sci. 2022 Dec 9;23(24):15623. doi: 10.3390/ijms232415623. Int J Mol Sci. 2022. PMID: 36555266 Free PMC article.
Impact of Non-Thermal Technologies on the Quality of Nuts: A Review.
Sánchez-Bravo P, Noguera-Artiaga L, Gómez-López VM, Carbonell-Barrachina ÁA, Gabaldón JA, Pérez-López AJ. Sánchez-Bravo P, et al. Among authors: gomez lopez vm. Foods. 2022 Dec 2;11(23):3891. doi: 10.3390/foods11233891. Foods. 2022. PMID: 36496699 Free PMC article. Review.
Removal of an Azo Dye from Wastewater through the Use of Two Technologies: Magnetic Cyclodextrin Polymers and Pulsed Light.
Rodríguez-López MI, Pellicer JA, Gómez-Morte T, Auñón D, Gómez-López VM, Yáñez-Gascón MJ, Gil-Izquierdo Á, Cerón-Carrasco JP, Crini G, Núñez-Delicado E, Gabaldón JA. Rodríguez-López MI, et al. Among authors: gomez lopez vm. Int J Mol Sci. 2022 Jul 29;23(15):8406. doi: 10.3390/ijms23158406. Int J Mol Sci. 2022. PMID: 35955538 Free PMC article.
Effect of Pulsed Light on Quality of Shelled Walnuts.
Gómez-López VM, Noguera-Artiaga L, Figueroa-Morales F, Girón F, Carbonell-Barrachina ÁA, Gabaldón JA, Pérez-López AJ. Gómez-López VM, et al. Foods. 2022 Apr 19;11(9):1186. doi: 10.3390/foods11091186. Foods. 2022. PMID: 35563906 Free PMC article.
Inactivation of Foodborne Viruses by UV Light: A Review.
Gómez-López VM, Jubinville E, Rodríguez-López MI, Trudel-Ferland M, Bouchard S, Jean J. Gómez-López VM, et al. Foods. 2021 Dec 18;10(12):3141. doi: 10.3390/foods10123141. Foods. 2021. PMID: 34945692 Free PMC article. Review.
43 results