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Safety evaluation of the food enzyme α-amylase from the non-genetically modified Bacillus licheniformis strain AE-TA.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Roos Y, Aguilera J, Andryszkiewicz M, Daniele Cavanna KA, Fernàndez-Fraguas C, Kovalkovicova N, Peluso S, di Piazza G, Liu Y, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. Among authors: fernandez fraguas c. EFSA J. 2024 May 15;22(5):e8780. doi: 10.2903/j.efsa.2024.8780. eCollection 2024 May. EFSA J. 2024. PMID: 38751507 Free PMC article.
Safety evaluation of the food enzyme sucrose phosphorylase from the genetically modified Escherichia coli strain LE1B109-pPB129.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Roos Y, Gomes A, Andryszkiewicz M, Boinowitz E, Fernàndez-Fraguas C, Liu Y, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. Among authors: fernandez fraguas c. EFSA J. 2024 May 15;22(5):e8775. doi: 10.2903/j.efsa.2024.8775. eCollection 2024 May. EFSA J. 2024. PMID: 38751502 Free PMC article.
Safety evaluation of the food enzyme preparation D-psicose 3-epimerase from the non-genetically modified Microbacterium foliorum strain SYG27B.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Andryszkiewicz M, Cabo LS, Criado A, Fernàndez-Fraguas C, Liu Y, Peluso S, Ferreira de Sousa R, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. Among authors: fernandez fraguas c. EFSA J. 2024 Apr 8;22(4):e8702. doi: 10.2903/j.efsa.2024.8702. eCollection 2024 Apr. EFSA J. 2024. PMID: 38591024 Free PMC article.
Safety evaluation of the food enzyme mucorpepsin from the non-genetically modified Rhizomucor miehei strain LP-N836.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Herman L, Roos Y, Aguilera J, Andryszkiewicz M, Fernàndez-Fraguas C, Kovalkovicova N, Liu Y, Lunardi S, di Piazza G, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. Among authors: fernandez fraguas c. EFSA J. 2024 Mar 6;22(3):e8631. doi: 10.2903/j.efsa.2024.8631. eCollection 2024 Mar. EFSA J. 2024. PMID: 38450083 Free PMC article.
27 results