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Near-Infrared Reflectance Spectrophotometry (NIRS) Application in the Amino Acid Profiling of Quality Protein Maize (QPM).
Foods. 2022 Sep 9;11(18):2779. doi: 10.3390/foods11182779.
Foods. 2022.
PMID: 36140907
Free PMC article.
Assessment of biochemical, cooking, sensory and textural properties of the boiled food product of white yam (D. rotundata) genotypes grown at different locations.
Alamu EO, Adesokan M, Awoyale W, Oyedele H, Fawole S, Amele A, Maziya-Dixon B.
Alamu EO, et al. Among authors: fawole s.
Heliyon. 2022 Nov 28;8(12):e11690. doi: 10.1016/j.heliyon.2022.e11690. eCollection 2022 Dec.
Heliyon. 2022.
PMID: 36478838
Free PMC article.
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Prediction of functional characteristics of gari (cassava flakes) using near-infrared reflectance spectrometry.
Adesokan M, Alamu EO, Fawole S, Maziya-Dixon B.
Adesokan M, et al. Among authors: fawole s.
Front Chem. 2023 May 10;11:1156718. doi: 10.3389/fchem.2023.1156718. eCollection 2023.
Front Chem. 2023.
PMID: 37234202
Free PMC article.
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Diclofenac and Ibuprofen Determination in Sewage Sludge Using a QuEChERS Approach: Occurrence and Ecological Risk Assessment in Three Nigerian Wastewater Treatment Plants.
Ajibola AS, Fawole ST, Ajibola FO, Adewuyi GO.
Ajibola AS, et al. Among authors: fawole st.
Bull Environ Contam Toxicol. 2021 Apr;106(4):690-699. doi: 10.1007/s00128-021-03139-1. Epub 2021 Feb 16.
Bull Environ Contam Toxicol. 2021.
PMID: 33591413
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The 'modified triple staple' technique: a variant stapling technique for anastomosis after low anterior resection.
Balaji NS, Macklin CP, Fawole S, Aster AS, Rao VS, Moore PJ, Ahmad SM.
Balaji NS, et al. Among authors: fawole s.
Surgeon. 2007 Aug;5(4):199-201. doi: 10.1016/s1479-666x(07)80002-3.
Surgeon. 2007.
PMID: 17849953
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