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Year | Number of Results |
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2002 | 1 |
2012 | 1 |
2013 | 1 |
2024 | 0 |
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Phenolic Extracts from Wild Olive Leaves and Their Potential as Edible Oils Antioxidants.
Foods. 2013 Jan 4;2(1):18-31. doi: 10.3390/foods2010018.
Foods. 2013.
PMID: 28239093
Free PMC article.
Aluminium in food and daily dietary intake estimate in Greece.
Bratakos SM, Lazou AE, Bratakos MS, Lazos ES.
Bratakos SM, et al. Among authors: lazos es.
Food Addit Contam Part B Surveill. 2012;5(1):33-44. doi: 10.1080/19393210.2012.656289. Epub 2012 Mar 1.
Food Addit Contam Part B Surveill. 2012.
PMID: 24779693
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Chromium content of selected Greek foods.
Bratakos MS, Lazos ES, Bratakos SM.
Bratakos MS, et al. Among authors: lazos es.
Sci Total Environ. 2002 May 6;290(1-3):47-58. doi: 10.1016/s0048-9697(01)01057-9.
Sci Total Environ. 2002.
PMID: 12083715
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