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2019 | 1 |
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Development of Protein-Based High-Oxygen Barrier Films Using an Industrial Manufacturing Facility.
J Food Sci. 2019 Feb;84(2):303-310. doi: 10.1111/1750-3841.14427. Epub 2019 Jan 8.
J Food Sci. 2019.
PMID: 30620783
Development of Biopolymer Composite Films Using a Microfluidization Technique for Carboxymethylcellulose and Apple Skin Particles.
Choi I, Chang Y, Shin SH, Joo E, Song HJ, Eom H, Han J.
Choi I, et al. Among authors: joo e.
Int J Mol Sci. 2017 Jun 15;18(6):1278. doi: 10.3390/ijms18061278.
Int J Mol Sci. 2017.
PMID: 28617325
Free PMC article.
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