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Profile of Fatty Acids, Tocopherols, Phytosterols and Polyphenols in Mediterranean Oils (Argan Oils, Olive Oils, Milk Thistle Seed Oils and Nigella Seed Oil) and Evaluation of their Antioxidant and Cytoprotective Activities.
Curr Pharm Des. 2019;25(15):1791-1805. doi: 10.2174/1381612825666190705192902.
Curr Pharm Des. 2019.
PMID: 31298157
Protective Effects of α-Tocopherol, γ-Tocopherol and Oleic Acid, Three Compounds of Olive Oils, and No Effect of Trolox, on 7-Ketocholesterol-Induced Mitochondrial and Peroxisomal Dysfunction in Microglial BV-2 Cells.
Debbabi M, Nury T, Zarrouk A, Mekahli N, Bezine M, Sghaier R, Grégoire S, Martine L, Durand P, Camus E, Vejux A, Jabrane A, Bretillon L, Prost M, Moreau T, Ammou SB, Hammami M, Lizard G.
Debbabi M, et al. Among authors: camus e.
Int J Mol Sci. 2016 Nov 25;17(12):1973. doi: 10.3390/ijms17121973.
Int J Mol Sci. 2016.
PMID: 27897980
Free PMC article.
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