El-Ghorab AH - Search Results

1

Therapeutic application of carvacrol: A comprehensive review.

Imran M, Aslam M, Alsagaby SA, Saeed F, Ahmad I, Afzaal M, Arshad MU, Abdelgawad MA, El-Ghorab AH, Khames A, Shariati MA, Ahmad A, Hussain M, Imran A, Islam S. Imran M, et al. Among authors: el ghorab ah. Food Sci Nutr. 2022 Aug 3;10(11):3544-3561. doi: 10.1002/fsn3.2994. eCollection 2022 Nov. Food Sci Nutr. 2022. PMID: 36348778 Free PMC article. Review.

2

Chemical composition of the volatile extract and antioxidant activities of the volatile and nonvolatile extracts of Egyptian corn silk (Zea mays L.).

El-Ghorab A, El-Massry KF, Shibamoto T. El-Ghorab A, et al. J Agric Food Chem. 2007 Oct 31;55(22):9124-7. doi: 10.1021/jf071646e. Epub 2007 Oct 4. J Agric Food Chem. 2007. PMID: 17914872

3

Volatile constituents of glutathione--ribose model system and its antioxidant activity.

El-massry K, Farouk A, El-Ghorab A. El-massry K, et al. Amino Acids. 2003;24(1-2):171-7. doi: 10.1007/s00726-002-0318-4. Amino Acids. 2003. PMID: 12624750

4

Antioxidant activity of Egyptian Eucalyptus camaldulensis var. brevirostris leaf extracts.

El-Ghorab AH, El-Massry KF, Marx F, Fadel HM. El-Ghorab AH, et al. Nahrung. 2003 Feb;47(1):41-5. doi: 10.1002/food.200390009. Nahrung. 2003. PMID: 12653437

5

Chemical compositions and antioxidant/antimicrobial activities of various samples prepared from Schinus terebinthifolius leaves cultivated in Egypt.

El-Massry KF, El-Ghorab AH, Shaaban HA, Shibamoto T. El-Massry KF, et al. J Agric Food Chem. 2009 Jun 24;57(12):5265-70. doi: 10.1021/jf900638c. J Agric Food Chem. 2009. PMID: 19462981

6

Determination of acrylamide formed in asparagine/D-glucose maillard model systems by using gas chromatography with headspace solid-phase microextraction.

El-Ghorab AH, Fujioka K, Shibamoto T. El-Ghorab AH, et al. J AOAC Int. 2006 Jan-Feb;89(1):149-53. J AOAC Int. 2006. PMID: 16512240

7

Safety Assessment of Foods at Capital Hospital of Pakistan through the Hazard Analysis and Critical Control Point System.

Zeb A, Ayesha R, Gilani SA, Shahbaz M, Imran A, El-Ghorab A, El-Massry KF, Suleman R, Gondal TA, Asif M, Ahmed S, Afzal MI, Sultan MT, Ahmad AN, Imran M. Zeb A, et al. J Food Prot. 2020 Aug 1;83(8):1387-1395. doi: 10.4315/0362-028X.JFP-18-602. J Food Prot. 2020. PMID: 32693410 Free article.

8

Chemical characteristics and targeted encapsulated Cordia myxa fruits extracts nanoparticles for antioxidant and cytotoxicity potentials.

El-Massry KF, Farouk A, Mahmoud KF, El-Ghorab AH, M SS, Musa A, Mostafa EM, Ghoneim MM, Naguib IA, Abdelgawad MA. El-Massry KF, et al. Saudi J Biol Sci. 2021 Sep;28(9):5349-5358. doi: 10.1016/j.sjbs.2021.05.064. Epub 2021 May 29. Saudi J Biol Sci. 2021. PMID: 34466114 Free PMC article.

9

Myricetin: A comprehensive review on its biological potentials.

Imran M, Saeed F, Hussain G, Imran A, Mehmood Z, Gondal TA, El-Ghorab A, Ahmad I, Pezzani R, Arshad MU, Bacha U, Shariarti MA, Rauf A, Muhammad N, Shah ZA, Zengin G, Islam S. Imran M, et al. Food Sci Nutr. 2021 Aug 11;9(10):5854-5868. doi: 10.1002/fsn3.2513. eCollection 2021 Oct. Food Sci Nutr. 2021. PMID: 34646551 Free PMC article. Review.

10

Chemical profiling, HPLC characterization and in-vitro antioxidant potential of Pakistani propolis collected from peripheral region of Faisalabad.

Shahbaz M, Zahoor T, Arshad R, Rafiq S, Qaisrani TB, Liaqat A, Javed MS, Akbar Z, Raza N, Murtaza S, Farooq U, Imran M, El-Ghorab A, Bacha U, Ahmad I, Mehmood Z, Muzaffar R, Gondal TA, Shah SAM, Shah AS, Akhtar M, Afzal MI, Umer M. Shahbaz M, et al. Cell Mol Biol (Noisy-le-grand). 2021 Jan 31;67(1):40-44. doi: 10.14715/cmb/2021.67.1.6. Cell Mol Biol (Noisy-le-grand). 2021. PMID: 34817370

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