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European Guidelines for Obesity Management in Adults with a Very Low-Calorie Ketogenic Diet: A Systematic Review and Meta-Analysis.
Muscogiuri G, El Ghoch M, Colao A, Hassapidou M, Yumuk V, Busetto L; Obesity Management Task Force (OMTF) of the European Association for the Study of Obesity (EASO). Muscogiuri G, et al. Among authors: el ghoch m. Obes Facts. 2021;14(2):222-245. doi: 10.1159/000515381. Epub 2021 Apr 21. Obes Facts. 2021. PMID: 33882506 Free PMC article.
Weight Loss Expectations and Attrition in Treatment-Seeking Obese Women.
Dalle Grave R, Calugi S, Compare A, El Ghoch M, Petroni ML, Tomasi F, Mazzali G, Marchesini G. Dalle Grave R, et al. Among authors: el ghoch m. Obes Facts. 2015;8(5):311-8. doi: 10.1159/000441366. Epub 2015 Oct 8. Obes Facts. 2015. PMID: 26444382 Free PMC article.
Nutritional guidelines for the management of insulin resistance.
Muscogiuri G, Barrea L, Caprio M, Ceriani F, Chavez AO, El Ghoch M, Frias-Toral E, Mehta RJ, Mendez V, Paschou SA, Pazderska A, Savastano S, Colao A. Muscogiuri G, et al. Among authors: el ghoch m. Crit Rev Food Sci Nutr. 2022;62(25):6947-6960. doi: 10.1080/10408398.2021.1908223. Epub 2021 Apr 2. Crit Rev Food Sci Nutr. 2022. PMID: 33797999 Review.
Nutritional management of type 2 diabetes in subjects with obesity: an international guideline for clinical practice.
Barrea L, Vetrani C, Caprio M, El Ghoch M, Frias-Toral E, Mehta RJ, Mendez V, Moriconi E, Paschou SA, Pazderska A, Savastano S, Colao A, Muscogiuri G. Barrea L, et al. Among authors: el ghoch m. Crit Rev Food Sci Nutr. 2023;63(16):2873-2885. doi: 10.1080/10408398.2021.1980766. Epub 2021 Sep 23. Crit Rev Food Sci Nutr. 2023. PMID: 34554038 Review.
Clinical and nutritional management of very-low-calorie ketogenic diet (VLCKD) in patients with psoriasis and obesity: a practical guide for the nutritionist.
Barrea L, Caprio M, Camajani E, Verde L, Elce A, Frias-Toral E, Ceriani F, Cucalón G, Garcia-Velasquez E, El Ghoch M, Colao A, Savastano S, Muscogiuri G. Barrea L, et al. Among authors: el ghoch m. Crit Rev Food Sci Nutr. 2023;63(31):10775-10791. doi: 10.1080/10408398.2022.2083070. Epub 2022 Jun 2. Crit Rev Food Sci Nutr. 2023. PMID: 35653127 Review.
124 results