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Development of Geraniol-Loaded Liposomal Nanoformulations against Salmonella Colonization in the Pig Gut.
J Agric Food Chem. 2022 Jun 15;70(23):7004-7014. doi: 10.1021/acs.jafc.2c00910. Epub 2022 Jun 2.
J Agric Food Chem. 2022.
PMID: 35653283
Free PMC article.
Clean Label Alternatives in Meat Products.
Delgado-Pando G, Ekonomou SI, Stratakos AC, Pintado T.
Delgado-Pando G, et al. Among authors: ekonomou si.
Foods. 2021 Jul 13;10(7):1615. doi: 10.3390/foods10071615.
Foods. 2021.
PMID: 34359485
Free PMC article.
Review.
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The Manufacturing and Characterisation of Eugenol-Enclosed Liposomes Produced by Microfluidic Method.
Ghodke J, Ekonomou SI, Weaver E, Lamprou D, Doran O, Stratakos AC.
Ghodke J, et al. Among authors: ekonomou si.
Foods. 2023 Aug 3;12(15):2940. doi: 10.3390/foods12152940.
Foods. 2023.
PMID: 37569209
Free PMC article.
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Volatilome of Chill-Stored European Seabass (Dicentrarchus labrax) Fillets and Atlantic Salmon (Salmo salar) Slices under Modified Atmosphere Packaging.
Kritikos A, Aska I, Ekonomou S, Mallouchos A, Parlapani FF, Haroutounian SA, Boziaris IS.
Kritikos A, et al.
Molecules. 2020 Apr 23;25(8):1981. doi: 10.3390/molecules25081981.
Molecules. 2020.
PMID: 32340305
Free PMC article.
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HRM analysis as a tool to facilitate identification of bacteria from mussels during storage at 4 °C.
Parlapani FF, Syropoulou F, Tsiartsafis A, Ekonomou S, Madesis P, Exadactylos A, Boziaris IS.
Parlapani FF, et al.
Food Microbiol. 2020 Feb;85:103304. doi: 10.1016/j.fm.2019.103304. Epub 2019 Aug 17.
Food Microbiol. 2020.
PMID: 31500716
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Preservation status and microbial communities of vacuum-packed hot smoked rainbow trout fillets.
Ekonomou SI, Parlapani FF, Kyritsi M, Hadjichristodoulou C, Boziaris IS.
Ekonomou SI, et al.
Food Microbiol. 2022 May;103:103959. doi: 10.1016/j.fm.2021.103959. Epub 2021 Dec 1.
Food Microbiol. 2022.
PMID: 35082076
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Assessing the Effects of Cold Atmospheric Plasma on the Natural Microbiota and Quality of Pork during Storage.
Oliinychenko YK, Ekonomou SI, Tiwari BK, Stratakos AC.
Oliinychenko YK, et al. Among authors: ekonomou si.
Foods. 2024 Mar 26;13(7):1015. doi: 10.3390/foods13071015.
Foods. 2024.
PMID: 38611321
Free PMC article.
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Fate of osmotically adapted and biofilm Listeria monocytogenes cells after exposure to salt, heat, and liquid smoke, mimicking the stresses induced during the processing of hot smoked fish.
Ekonomou SI, Boziaris IS.
Ekonomou SI, et al.
Food Microbiol. 2024 Feb;117:104392. doi: 10.1016/j.fm.2023.104392. Epub 2023 Sep 25.
Food Microbiol. 2024.
PMID: 37919014
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