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Year Number of Results
2013 1
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Page 1
Diet with different concentrations of lychee peel flour modulates oxidative stress parameters and antioxidant activity in zebrafish.
Oliveira JPL, Carneiro WF, Silva KCDD, Martins MSA, de Souza SP, Virote BDCR, Konig IFM, Vilas Boas EVB, Murgas LDS, Carvalho EEN. Oliveira JPL, et al. Among authors: vilas boas evb. Comp Biochem Physiol B Biochem Mol Biol. 2024 Jun-Jul;272:110964. doi: 10.1016/j.cbpb.2024.110964. Epub 2024 Mar 1. Comp Biochem Physiol B Biochem Mol Biol. 2024. PMID: 38431089
KI Increases Tomato Fruit Quality and Water Deficit Tolerance by Improving Antioxidant Enzyme Activity and Amino Acid Accumulation: A Priming Effect or Relief during Stress?
Lima JS, Andrade OVS, Morais EG, Machado GGL, Santos LCD, Andrade ES, Benevenute PAN, Martins GS, Nascimento VL, Marchiori PER, Lopes G, Vilas Boas EVB, Guilherme LRG. Lima JS, et al. Among authors: vilas boas evb. Plants (Basel). 2023 Nov 29;12(23):4023. doi: 10.3390/plants12234023. Plants (Basel). 2023. PMID: 38068658 Free PMC article.
New plant-based fermented beverage made of baru nut enriched with probiotics and green banana: composition, physicochemical and sensory properties.
Coutinho GSM, Ribeiro AEC, Prado PMC, Oliveira ÉR, Careli-Gondim Í, Oliveira AR, Soares Júnior MS, Caliari M, Vilas Boas EVB. Coutinho GSM, et al. Among authors: vilas boas evb. J Food Sci Technol. 2023 Oct;60(10):2607-2618. doi: 10.1007/s13197-023-05781-5. Epub 2023 Jun 27. J Food Sci Technol. 2023. PMID: 37599843
Physical, chemical and sensory implications of pequi (Caryocar brasiliense Camb.) sweet bread made with flour, pulp and fruit by-product.
Cunha MCD, Terra LH, Campos E Sousa P, Vilela DR, Oliveira AL, Silva JS, Simão SD, Pereira J, Alves JGLF, Carvalho EEN, Vilas Boas EVB. Cunha MCD, et al. Among authors: vilas boas evb. An Acad Bras Cienc. 2023 Jul 7;95(2):e20201550. doi: 10.1590/0001-3765202320201550. eCollection 2023. An Acad Bras Cienc. 2023. PMID: 37436198 Free article.
Quality control of fresh strawberries by a random forest model.
Ribeiro MN, Carvalho IA, Fonseca GA, Lago RC, Rocha LC, Ferreira DD, Vilas Boas EV, Pinheiro AC. Ribeiro MN, et al. Among authors: vilas boas ev. J Sci Food Agric. 2021 Aug 30;101(11):4514-4522. doi: 10.1002/jsfa.11092. Epub 2021 Feb 1. J Sci Food Agric. 2021. PMID: 33448405
18 results