De Martinis EC - Search Results

1

Prevalence and characterization of Enterococcus spp. isolated from Brazilian foods.

Gomes BC, Esteves CT, Palazzo IC, Darini AL, Felis GE, Sechi LA, Franco BD, De Martinis EC. Gomes BC, et al. Among authors: de martinis ec. Food Microbiol. 2008 Aug;25(5):668-75. doi: 10.1016/j.fm.2008.03.008. Epub 2008 Apr 7. Food Microbiol. 2008. PMID: 18541165

2

Inhibition of Listeria monocytogenes in a pork product by a Lactobacillus sake strain.

De Martinis EC, Franco BD. De Martinis EC, et al. Int J Food Microbiol. 1998 Jun 30;42(1-2):119-26. doi: 10.1016/s0168-1605(98)00059-2. Int J Food Microbiol. 1998. PMID: 9706804

3

Antilisterial activity of a Carnobacterium piscicola isolated from Brazilian smoked fish (surubim [Pseudoplatystoma sp.]) and its activity against a persistent strain of Listeria monocytogenes isolated from surubim.

Alves VF, De Martinis EC, Destro MT, Vogel BF, Gram L. Alves VF, et al. Among authors: de martinis ec. J Food Prot. 2005 Oct;68(10):2068-77. doi: 10.4315/0362-028x-68.10.2068. J Food Prot. 2005. PMID: 16245709 Free article.

4

Influence of peroxyacetic acid and nisin and coculture with Enterococcus faecium on Listeria monocytogenes biofilm formation.

Minei CC, Gomes BC, Ratti RP, D'Angelis CE, De Martinis EC. Minei CC, et al. Among authors: de martinis ec. J Food Prot. 2008 Mar;71(3):634-8. doi: 10.4315/0362-028x-71.3.634. J Food Prot. 2008. PMID: 18389714 Free article.

5

Analysis of vaginal lactobacilli from healthy and infected Brazilian women.

Martinez RC, Franceschini SA, Patta MC, Quintana SM, Nunes AC, Moreira JL, Anukam KC, Reid G, De Martinis EC. Martinez RC, et al. Among authors: de martinis ec. Appl Environ Microbiol. 2008 Jul;74(14):4539-42. doi: 10.1128/AEM.00284-08. Epub 2008 May 23. Appl Environ Microbiol. 2008. PMID: 18502927 Free PMC article.

6

Improved cure of bacterial vaginosis with single dose of tinidazole (2 g), Lactobacillus rhamnosus GR-1, and Lactobacillus reuteri RC-14: a randomized, double-blind, placebo-controlled trial.

Martinez RC, Franceschini SA, Patta MC, Quintana SM, Gomes BC, De Martinis EC, Reid G. Martinez RC, et al. Among authors: de martinis ec. Can J Microbiol. 2009 Feb;55(2):133-8. doi: 10.1139/w08-102. Can J Microbiol. 2009. PMID: 19295645 Clinical Trial.

7

Use of Carnobacterium maltaromaticum cultures and hydroalcoholic extract of Lippia sidoides Cham. against Listeria monocytogenes in fish model systems.

dos Reis FB, de Souza VM, Thomaz MR, Fernandes LP, de Oliveira WP, De Martinis EC. dos Reis FB, et al. Among authors: de oliveira wp, de martinis ec, de souza vm. Int J Food Microbiol. 2011 Apr 29;146(3):228-34. doi: 10.1016/j.ijfoodmicro.2011.02.012. Epub 2011 Feb 18. Int J Food Microbiol. 2011. PMID: 21419508

8

In vitro evaluation of gastrointestinal survival of Lactobacillus amylovorus DSM 16698 alone and combined with galactooligosaccharides, milk and/or Bifidobacterium animalis subsp. lactis Bb-12.

Martinez RC, Aynaou AE, Albrecht S, Schols HA, De Martinis EC, Zoetendal EG, Venema K, Saad SM, Smidt H. Martinez RC, et al. Among authors: de martinis ec. Int J Food Microbiol. 2011 Sep 15;149(2):152-8. doi: 10.1016/j.ijfoodmicro.2011.06.010. Epub 2011 Jun 25. Int J Food Microbiol. 2011. PMID: 21741105

9

In vitro evaluation of the probiotic potential of bacteriocin producer Lactobacillus sakei 1.

Gomes BC, Rodrigues MR, Winkelströter LK, Nomizo A, de Martinis EC. Gomes BC, et al. Among authors: de martinis ec. J Food Prot. 2012 Jun;75(6):1083-9. doi: 10.4315/0362-028X.JFP-11-523. J Food Prot. 2012. PMID: 22691476 Free article.

10

Identification and evaluation of the probiotic potential of Lactobacillus paraplantarum FT259, a bacteriocinogenic strain isolated from Brazilian semi-hard artisanal cheese.

Tulini FL, Winkelströter LK, De Martinis EC. Tulini FL, et al. Among authors: de martinis ec. Anaerobe. 2013 Aug;22:57-63. doi: 10.1016/j.anaerobe.2013.06.006. Epub 2013 Jun 20. Anaerobe. 2013. PMID: 23792229

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