D'Aloise A - Search Results

1

Effect of the use of anti-hail nets on codling moth (Cydia pomonella) and organoleptic quality of apple (cv. Braeburn) grown in Alto Adige Region (northern Italy).

Baiamonte I, Raffo A, Nardo N, Moneta E, Peparaio M, D'Aloise A, Kelderer M, Casera C, Paoletti F. Baiamonte I, et al. Among authors: d aloise a. J Sci Food Agric. 2016 Apr;96(6):2025-32. doi: 10.1002/jsfa.7313. Epub 2015 Jul 20. J Sci Food Agric. 2016. PMID: 26085140

2

Impact of different distribution scenarios and recommended storage conditions on flavor related quality attributes in ripening fresh tomatoes.

Raffo A, Nicoli S, Nardo N, Baiamonte I, D'Aloise A, Paoletti F. Raffo A, et al. Among authors: d aloise a. J Agric Food Chem. 2012 Oct 24;60(42):10445-55. doi: 10.1021/jf3028528. Epub 2012 Oct 9. J Agric Food Chem. 2012. PMID: 22998013

3

Combined effects of reduced malaxation oxygen levels and storage time on extra-virgin olive oil volatiles investigated by a novel chemometric approach.

Raffo A, Bucci R, D'Aloise A, Pastore G. Raffo A, et al. Among authors: d aloise a. Food Chem. 2015 Sep 1;182:257-67. doi: 10.1016/j.foodchem.2015.02.128. Epub 2015 Mar 4. Food Chem. 2015. PMID: 25842336

4

Quantitation of tr-cinnamaldehyde, safrole and myristicin in cola-flavoured soft drinks to improve the assessment of their dietary exposure.

Raffo A, D'Aloise A, Magrì AL, Leclercq C. Raffo A, et al. Among authors: d aloise a. Food Chem Toxicol. 2013 Sep;59:626-35. doi: 10.1016/j.fct.2013.06.058. Epub 2013 Jul 8. Food Chem Toxicol. 2013. PMID: 23845511

5

Quantification of allyl hexanoate in pineapple beverages and yogurts as a case study to characterise a source of uncertainty in dietary exposure assessment to flavouring substances.

Raffo A, D'Aloise A, Magrì AD, Leclercq C. Raffo A, et al. Among authors: d aloise a. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012;29(1):43-53. doi: 10.1080/19440049.2011.623285. Epub 2011 Nov 1. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012. PMID: 22043838

6

Determination of EDTA in feed and premix formulations by HPLC-DAD.

Chiumiento F, D'Aloise A, Marchegiani F, Melai V. Chiumiento F, et al. Among authors: d aloise a. Food Chem. 2015 May 15;175:452-6. doi: 10.1016/j.foodchem.2014.11.159. Epub 2014 Dec 6. Food Chem. 2015. PMID: 25577105

7

Contamination of honey by oxytetracycline from pig manure.

Ricchiuti L, Petrollini E, Annunziata L, D'Aloise A, Leonardi D, Pomilio F. Ricchiuti L, et al. Among authors: d aloise a. Vet Ital. 2019 Jun 30;55(2):123-129. doi: 10.12834/VetIt.1033.5510.4. Vet Ital. 2019. PMID: 31274173 Free article.

8

New protocols to improve the deposition and hatching of Sepia officinalis' eggs.

Barile NB, Cappabianca S, Antonetti L, Scopa M, Nerone E, Mascilongo G, Recchi S, D'Aloise A. Barile NB, et al. Among authors: d aloise a. Vet Ital. 2013 Oct-Dec;49(4):367-74. doi: 10.12834/VetIt.1015.19. Vet Ital. 2013. PMID: 24362778 Free article.

9

Psychological implications of abortion: a longitudinal study on two cohorts of women who recur to elective and therapeutic abortion.

Di Febo R, D'Aloise A, Anselmi N, Leone C, Pezzuti L. Di Febo R, et al. Among authors: d aloise a. Riv Psichiatr. 2018 Nov-Dec;53(6):324-330. doi: 10.1708/3084.30766. Riv Psichiatr. 2018. PMID: 30667399

10

Metabolic syndrome and drug discontinuation in schizophrenia: a randomized trial comparing aripiprazole olanzapine and haloperidol.

Parabiaghi A, Tettamanti M, D'Avanzo B, Barbato A; GiSAS study group. Parabiaghi A, et al. Acta Psychiatr Scand. 2016 Jan;133(1):63-75. doi: 10.1111/acps.12468. Epub 2015 Aug 7. Acta Psychiatr Scand. 2016. PMID: 26252780 Clinical Trial.

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