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Impact of hedonic evaluation on consumers' preferences for beef attributes including its enrichment with n-3 and CLA fatty acids.
Meat Sci. 2016 Jan;111:9-17. doi: 10.1016/j.meatsci.2015.08.005. Epub 2015 Aug 14.
Meat Sci. 2016.
PMID: 26331961
Clinical Trial.
Importance of Health Claims in the Adoption of New Breakfast Cereal Products in the UK.
Costa-Font M, Revoredo-Giha C.
Costa-Font M, et al.
Nutrients. 2019 Dec 17;11(12):3076. doi: 10.3390/nu11123076.
Nutrients. 2019.
PMID: 31861098
Free PMC article.
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A Model for Consumer Acceptance of Insect-Based Dog Foods among Adult UK Dog Owners.
Pinney J, Costa-Font M.
Pinney J, et al. Among authors: costa font m.
Animals (Basel). 2024 Mar 27;14(7):1021. doi: 10.3390/ani14071021.
Animals (Basel). 2024.
PMID: 38612260
Free PMC article.
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