Cornet J - Search Results

1

Optimization of R-Phycoerythrin Extraction by Ultrasound-Assisted Enzymatic Hydrolysis: A Comprehensive Study on the Wet Seaweed Grateloupia turuturu.

Le Guillard C, Bergé JP, Donnay-Moreno C, Cornet J, Ragon JY, Fleurence J, Dumay J. Le Guillard C, et al. Among authors: cornet j. Mar Drugs. 2023 Mar 28;21(4):213. doi: 10.3390/md21040213. Mar Drugs. 2023. PMID: 37103353 Free PMC article.

2

Use of random forest methodology to link aroma profiles to volatile compounds: Application to enzymatic hydrolysis of Atlantic salmon (Salmo salar) by-products combined with Maillard reactions.

Cardinal M, Chaussy M, Donnay-Moreno C, Cornet J, Rannou C, Fillonneau C, Prost C, Baron R, Courcoux P. Cardinal M, et al. Among authors: cornet j. Food Res Int. 2020 Aug;134:109254. doi: 10.1016/j.foodres.2020.109254. Epub 2020 Apr 20. Food Res Int. 2020. PMID: 32517917

3

Effect of vacuum and modified atmosphere packaging on the microbiological, chemical and sensory properties of tropical red drum (Sciaenops ocellatus) fillets stored at 4°C.

Silbande A, Adenet S, Chopin C, Cornet J, Smith-Ravin J, Rochefort K, Leroi F. Silbande A, et al. Among authors: cornet j. Int J Food Microbiol. 2018 Feb 2;266:31-41. doi: 10.1016/j.ijfoodmicro.2017.10.015. Epub 2017 Oct 26. Int J Food Microbiol. 2018. PMID: 29161643

4

Effect of the Manufacturing Process on the Microbiota, Organoleptic Properties and Volatilome of Three Salmon-Based Products.

Wiernasz N, Gigout F, Cardinal M, Cornet J, Rohloff J, Courcoux P, Vigneau E, Skírnisdottír S, Passerini D, Pilet MF, Leroi F. Wiernasz N, et al. Among authors: cornet j. Foods. 2021 Oct 20;10(11):2517. doi: 10.3390/foods10112517. Foods. 2021. PMID: 34828798 Free PMC article.

5

The effect of algae diets (Skeletonema costatum and Rhodomonas baltica) on the biochemical composition and sensory characteristics of Pacific cupped oysters (Crassostrea gigas) during land-based refinement.

van Houcke J, Medina I, Maehre HK, Cornet J, Cardinal M, Linssen J, Luten J. van Houcke J, et al. Among authors: cornet j. Food Res Int. 2017 Oct;100(Pt 1):151-160. doi: 10.1016/j.foodres.2017.06.041. Epub 2017 Jun 20. Food Res Int. 2017. PMID: 28873674

6

Salmon Gravlax Biopreservation With Lactic Acid Bacteria: A Polyphasic Approach to Assessing the Impact on Organoleptic Properties, Microbial Ecosystem and Volatilome Composition.

Wiernasz N, Leroi F, Chevalier F, Cornet J, Cardinal M, Rohloff J, Passerini D, Skırnisdóttir S, Pilet MF. Wiernasz N, et al. Among authors: cornet j. Front Microbiol. 2020 Jan 21;10:3103. doi: 10.3389/fmicb.2019.03103. eCollection 2019. Front Microbiol. 2020. PMID: 32038547 Free PMC article.

7

Evaluation of the spoilage potential of bacteria isolated from spoiled cooked whole tropical shrimp (Penaeus vannamei) stored under modified atmosphere packaging.

Macé S, Cardinal M, Jaffrès E, Cornet J, Lalanne V, Chevalier F, Sérot T, Pilet MF, Dousset X, Joffraud JJ. Macé S, et al. Among authors: cornet j. Food Microbiol. 2014 Jun;40:9-17. doi: 10.1016/j.fm.2013.11.018. Epub 2013 Dec 9. Food Microbiol. 2014. PMID: 24549192

8

Characterization of the spoilage potential of pure and mixed cultures of bacterial species isolated from tropical yellowfin tuna (Thunnus albacares).

Silbande A, Cornet J, Cardinal M, Chevalier F, Rochefort K, Smith-Ravin J, Adenet S, Leroi F. Silbande A, et al. Among authors: cornet j. J Appl Microbiol. 2018 Feb;124(2):559-571. doi: 10.1111/jam.13663. J Appl Microbiol. 2018. PMID: 29222941 Free article.

9

Effect of bacterial interactions on the spoilage of cold-smoked salmon.

Joffraud JJ, Cardinal M, Cornet J, Chasles JS, Léon S, Gigout F, Leroi F. Joffraud JJ, et al. Among authors: cornet j. Int J Food Microbiol. 2006 Oct 15;112(1):51-61. doi: 10.1016/j.ijfoodmicro.2006.05.014. Epub 2006 Sep 1. Int J Food Microbiol. 2006. PMID: 16949172

10

Wave-scattering processes: path-integrals designed for the numerical handling of complex geometries.

Dauchet J, Charon J, Blanco S, Brunel L, Cornet JF, Coustet C, El Hafi M, Eymet V, Forest V, Fournier R, Gros F, Piaud B, Terrée G, Vourc'h T. Dauchet J, et al. Among authors: cornet jf. Opt Lett. 2023 Sep 15;48(18):4909-4912. doi: 10.1364/OL.500487. Opt Lett. 2023. PMID: 37707934

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